Season 1

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  N/A/100 votes

  Short Ribs

  Season 1 Episode 1 - Aired 7/6/2008

  Rib eye with blue cheese and grilled potato salad; spice rub; blackberry milkshake.

  Director: Unknown

  Writer: Unknown

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  N/A/100 votes

  Rib Eye Steaks

  Season 1 Episode 2 - Aired 7/8/2008

  Bobby creates an Asian marinade that can be used two ways; grilled bananas; Mexican shrimp enchiladas.

  Director: Unknown

  Writer: Unknown

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  N/A/100 votes

  Chicken Breast

  Season 1 Episode 3 - Aired 7/13/2008

  Spice rubbed duck breast with a peach and goat cheese salad.

  Director: Unknown

  Writer: Unknown

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  N/A/100 votes

  Leg of Lamb

  Season 1 Episode 4 - Aired 7/20/2008

  Pork steaks with homemade barbecue sauce; Texas style Yukon gold potato frites; grilled chayote; Bartlett pear crisps with cinnamon tortilla chips.

  Director: Unknown

  Writer: Unknown

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  N/A/100 votes

  Shrimp

  Season 1 Episode 5 - Aired 7/27/2008

  Jerk red snapper and island salsa; hibiscus and rum cocktail; charred corn-jalapeno pesto sauce and grilled limes.

  Director: Unknown

  Writer: Unknown

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  N/A/100 votes

  Pork Chops

  Season 1 Episode 6 - Aired 8/3/2008

  Bobby's wife Stephanie surprises him and prepares lime marinated steak tacos along with her signature margaritas.

  Director: Unknown

  Writer: Unknown

• 

  N/A/100 votes

  Chicken Breast

  Season 1 Episode 10 - Aired 7/13/2008

  Grilled chicken quesadillas; surf 'n' turf flank steak; prawns with grilled romaine; chicken breast tacos.

  Director: Unknown

  Writer: Unknown

• 

  N/A/100 votes

  Duck

  Season 1 Episode 13 - Aired 9/21/2008

  Michael Sinsigalli, the assistant fire chief of the West Hartford Fire Department, brings sirloin tip steaks. He prepares teriyaki steak from a Hawaiian recipe and grilled cedar plank salmon. Chef Flay grills Yukon gold potato salad with red-pepper smoked paprika mayonnaise and Argentinean skewers.

  Director: Unknown

  Writer: Unknown