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The Best Episodes of Jamie's Great Britain

Every episode of Jamie's Great Britain ranked from best to worst. Let's dive into the Best Episodes of Jamie's Great Britain!

Jamie Oliver travels the country searching for new ideas and inspiration and to find out what makes British food great.
Genre:Documentary
Network:Channel 4

Best Episodes Summary

"Yorkshire" is the best rated episode of "Jamie's Great Britain". It scored 6.8/10 based on 5 votes. Directed by N/A and written by N/A, it aired on 11/1/2011. This episode scored NaN points higher than the second highest rated, "The East End and Essex".

  • Yorkshire
    6.8/105 votes
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    #1 - Yorkshire

    Season 1 Episode 2 - Aired 11/1/2011

    Jamie travels to Yorkshire to sample Yorkshire puddings and ale, Jewish chicken soup, Persian delicacies, Chinese cuisine, and Eccles cakes.

    Director: N/A

    Writer: N/A

  • The East End and Essex
    NaN/100 votes
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    #2 - The East End and Essex

    Season 1 Episode 1 - Aired 10/25/2011

    Jamie kicks off his road-trip close to home in London's East End, uncovering his family's roots in the area and tasting classic pie and mash and modern Vietnamese street food.

    Director: N/A

    Writer: N/A

  • South Wales
    NaN/100 votes
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    #3 - South Wales

    Season 1 Episode 3 - Aired 11/8/2011

    Jamie Oliver travels over the Severn Bridge to South Wales, where he learns about the impact the Welsh coal boom of the late 19th century has had on the nation's food culture to this day.

    Director: N/A

    Writer: N/A

  • The Heart of England
    NaN/100 votes
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    #4 - The Heart of England

    Season 1 Episode 4 - Aired 11/15/2011

    Jamie Oliver visits Leicester to explore the impact that the British Empire and our love of spice have had on Britain's food culture. He also learns the origins of two famous British foods.

    Director: N/A

    Writer: N/A

  • The West Country
    NaN/100 votes
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    #5 - The West Country

    Season 1 Episode 5 - Aired 11/22/2011

    Jamie's trip around Britain takes him to the West Country, where he samples some traditional Jamaican and Guyanese cooking as well as some local scrumpy.

    Director: N/A

    Writer: N/A

  • Scotland
    NaN/100 votes
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    #6 - Scotland

    Season 1 Episode 6 - Aired 11/29/2011

    In Scotland, Jamie Oliver cooks seared scallops with crispy black pudding and creamy clapshot, and seared venison loin with Scottish risotto. Expect haggis, bird shooting and a bit of animal butchery.

    Director: N/A

    Writer: N/A