- 10.0/10(1 votes)
#1 - Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward
S1:E30 CommentsView allDirector:Tadaaki HoraiWriter:Yoshihiro Taguchi - 10.0/10(1 votes)
#2 - Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward
S1:E50 CommentsView allDirector:Tadaaki HoraiWriter:Yoshihiro Taguchi - 10.0/10(1 votes)
#3 - Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward
S1:E90 CommentsView allDirector:Tadaaki HoraiWriter:Yoshihiro Taguchi - 10.0/10(1 votes)
#4 - Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward
S1:E120 CommentsView allDirector:Tadaaki HoraiWriter:Yoshihiro Taguchi - 9.0/10(1 votes)
#5 - Shizuoka Oden of Urayasu, Chiba Prefecture
S1:E40 CommentsView allDirector:Tadaaki HoraiWriter:Yoshihiro Taguchi - 9.0/10(1 votes)
#6 - A Cafe's Neapolitan Pasta in Kichijoji, Musashino City
S1:E70 CommentsView allDirector:Tadaaki HoraiWriter:Yoshihiro Taguchi - 8.0/10(1 votes)
#7 - Episode 3
S4:E30 CommentsView allDirector:Tadaaki HoraiWriter:N/A - 7.0/10(2 votes)
#8 - Pasta the Samurai Way
S1:E80 CommentsView allDirector:Tadaaki HoraiWriter:N/A - 7.0/10(1 votes)
#9 - Episode 4
S4:E40 CommentsView allDirector:Tadaaki HoraiWriter:N/A - 4.0/10(1 votes)
#10 - Episode 2
S1:E20 CommentsView allDirector:Tadaaki HoraiWriter:N/A