The Best TV Shows on Travel Channel

A taste of America's one-of-a-kind dining experiences with the most mouthwatering and decadent specialties from around the country.

Paranormal investigators and ghost-hunting pioneers Jason Hawes, Steve Gonsalves and Dave Tango respond to urgent calls from local paranormal investigators nationwide who have reached a dead end with their high-stakes personal cases.

Don Wildman unearths relics from the world's greatest institutions to reveal secrets from the past. He examines each artifact to illuminate history's most incredible triumphs, sensational crimes and bizarre encounters.

You saw him on Ghost Adventures, now, Dakota Laden takes his sister and best friend on a cross-country road trip to visit the most haunted locations in America.

Actor/adventurer Jack Maxwell learned a lot working in South Boston bars, and one lesson stood out: Enjoy a couple of drinks with a stranger, and the whole world opens up. Those experiences inspired "Booze Traveler," which follows Maxwell to various countries to quench his curiosity about what people drink, why, and the tales it prompts. In Armenia, Belize, Lithuania, Mongolia, Nepal and elsewhere, Maxwell learns its intoxicating traditions, meets with locals, joins in activities, and even helps with the alcohol-making process. He finds a unique drink, makes friends and shares stories in each spot.

Riku and Tunna travel around the globe on a shoestring budget, carrying nothing but their backpacks and a camera, on a quest to reveal the most bizarre and dangerous secrets of the planet. No crew, no security, no limits.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

The adventures of Josh Gates as he investigates unsolved iconic stories across the globe.

Nick Groff, a paranormal investigator who's "on a mission to discover something new in the paranormal field", and his paranormal researcher Katrina Weidman spend 72 hours together locked down in the most haunted locations in their quest to learn more about the unknown. They stay with the dead at these reportedly haunted places, many of which have never been filmed for a production and some will be investigated for the first time on television. Groff and Weidman believe, that "the longer they stay, the more the spirits will communicate with them and the more information they can gather about the unknown".

Three Sheets is an international travelogue/pub-crawl television series which airs on Spike in the United States. The first three seasons of the show originally aired on MOJO HD before moving to FLN for the fourth season. Repeats of the show briefly aired on The Travel Channel before being picked up by Spike. The title is taken from the popular expression, "three sheets to the wind," referring to one who is staggering drunk. Comedian Zane Lamprey hosts a humorous trip around the world sampling the local well-known food and drink while also engaging in local alcohol-related customs. In each episode Lamprey samples various food and drinks and learns about the customs and libations of that area, and then experiences the local hangover cure. The series is produced by Screaming Flea Productions.

Paranormal investigator Zak Bagans and his crew, Nick Groff and Aaron Goodwin, search for haunted locations both domestically and internationally. During their investigations, Zak and crew acquaint themselves with the general area; interview locals about the hauntings; and go face-to-face with the evil spirits who reportedly haunt these locations.

Anthony Bourdain uncovers the best cuisine across the world. At each location, Tony dives headfirst into life's colorful and rich pageant, bringing his intellectual curiosity, empathy, wit and boundless appetite.

Hotel Impossible is a reality television program from Travel Channel in which struggling hotels receive an extensive makeover by veteran hotel operator Anthony Melchiorri and his team. The show premiered on April 9, 2012.

Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!

An elite team of Sasquatch specialists journey into the unforgiving Oregon wilderness in search of Bigfoot. The three-week expedition, based on science and expertise, may finally pull the elusive beast out of the pages of legend and lore and into reality.

Ghost hunters Adam Berry and Amy Bruni help real families who claim to be bedeviled by paranormal activity in their homes.

Psychic medium Amy Allan and former NYPD homicide detective Steve DiSchiavi investigate locations that are reported to be haunted.

Food fanatic Adam Richman has held nearly every job in the restaurant biz, and now he's on a journey to explore the biggest and best eats this nation has to offer, including some of the craziest eating challenges around.

Thrill Factor explores the exciting world of thrill rides, waterslides and other heart-pumping experiences through a scientific lens. Hosts Kari Byron and Tory Belleci dive into the engineering and physics that explain why these rides excite adrenaline junkies.