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Documentary

The Best Episodes of Chef's Table Season 5

Netflix

Every episode of Chef's Table Season 5 ranked from best to worst. Discover the Best Episodes of Chef's Table Season 5!

The Best Episodes of Chef's Table Season 5

Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.

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  1. 8.4/10(356 votes)

    #1 - Musa Dağdeviren

    S5:E2

    At Istanbul's Çiya, "food anthropologist" Musa Dagdeviren meticulously re-creates regional Turkish dishes in a bid to keep them from going extinct.

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    Director:N/A
    Writer:N/A
  2. 8.1/10(211 votes)

    #2 - Albert Adrià

    S5:E4

    After years as the creative director of El Bulli, innovator Albert Adrià now presides over an "amusement park" of genre-bending Barcelona eateries.

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    Director:N/A
    Writer:N/A
  3. 7.6/10(175 votes)

    #3 - Bo Songvisava

    S5:E3

    Frustrated by the dearth of authentic Thai cuisine, Bo Songvisava revives bold, complex local flavors in her sustainable Bangkok restaurant.

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    Director:N/A
    Writer:N/A
  4. 7.1/10(348 votes)

    #4 - Cristina Martínez

    S5:E1

    Drawing on her family's rich barbacoa tradition, Cristina Martínez has become a Philadelphia food star -- and a voice for undocumented immigrants.

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    Director:N/A
    Writer:N/A

Season 5 Ratings Summary

"Musa Dağdeviren" is the best rated episode of "Chef's Table" season 5. It scored 8.4/10 based on 356 votes. Directed by N/A and written by N/A, it aired on 9/28/2018. This episode is rated 0.3 points higher than the second-best, "Albert Adrià".