Show cover for Chopsticks or Fork?

The Best Episodes of Chopsticks or Fork?

Every episode of Chopsticks or Fork? ranked from best to worst. Let's dive into the Best Episodes of Chopsticks or Fork?!

Every country town in Australia has a Chinese restaurant and comedian and food enthusiast Jennifer Wong is on a mission to meet the people behind...
Genre:Documentary
Network:ABC iview

Best Episodes Summary

"Moree, NSW" is the best rated episode of "Chopsticks or Fork?". It scored N/A/10 based on 0 votes. Directed by Lin Jie Kong and written by N/A, it aired on 6/11/2021. This episode scored NaN points higher than the second highest rated, "Malua Bay, NSW".

  • Moree, NSW
    NaN/100 votes
    Loading...

    #1 - Moree, NSW

    Season 1 Episode 1 - Aired 6/11/2021

    New Bo Wa Restaurant in Moree has been around since the 1970s. Ernest and Whitney Lai are the keeping up the tradition of nourishing the community with Aussie Chinese food like prawn cutlets and fried ice cream.

    Director: Lin Jie Kong

    Writer: N/A

  • Malua Bay, NSW
    NaN/100 votes
    Loading...

    #2 - Malua Bay, NSW

    Season 1 Episode 2 - Aired 6/11/2021

    In 2019, the Black Summer bushfires swept through Malua Bay and destroyed Raymond's Chinese Restaurant. Ten months later, it rose from the ashes with a sleek new look, and with Raymond's daughter Emily now at the helm.

    Director: Lin Jie Kong

    Writer: N/A

  • Hervey Bay, QLD
    NaN/100 votes
    Loading...

    #3 - Hervey Bay, QLD

    Season 1 Episode 3 - Aired 6/11/2021

    Gary Bong took the reins at Oriental Palace 20 years ago, keeping alive the family tradition of cooking Malaysian Chinese food for their community. Gary's specialities include Char Kway Teo and Chef's Duck.

    Director: Lin Jie Kong

    Writer: N/A

  • Atherton, QLD
    NaN/100 votes
    Loading...

    #4 - Atherton, QLD

    Season 1 Episode 4 - Aired 6/11/2021

    Tina and Andy, recent arrivals to Australia from Guangzhou, saw an irresistible work opportunity and took over the Pagoda Restaurant in Atherton. Andy cooks Sweet & Sour Pork with fresh Queensland pineapple.

    Director: Lin Jie Kong

    Writer: N/A

  • Gawler, SA
    NaN/100 votes
    Loading...

    #5 - Gawler, SA

    Season 1 Episode 5 - Aired 6/11/2021

    You don't need to be Chinese to run a successful Chinese restaurant, as proven by the Chiems, a Vietnamese family at Gawler Palace Chinese Restaurant in South Australia where their honey chicken reigns supreme.

    Director: Lin Jie Kong

    Writer: N/A

  • Darwin, NT
    NaN/100 votes
    Loading...

    #6 - Darwin, NT

    Season 1 Episode 6 - Aired 6/11/2021

    Since the 1980s, Happy Garden has been feeding Darwin Chinese food with Hakka, East Timorese and Portuguese influences, reflecting the Lee family's refugee journey to Australia. Sweet and sour barramundi, anyone?

    Director: Lin Jie Kong

    Writer: N/A