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#1 - Pizza Margherita with Roberto Donna
Season 1 Episode 1 - Aired 4/1/1995
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#2 - New England Fish Chowder with Jasper White
Season 1 Episode 2 - Aired 4/8/1995
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#3 - Renaissance-Inspired Leg of Lamb with Lynne Rossetto Kasper
Season 1 Episode 3 - Aired 4/15/1995
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#4 - Soft-Shell Crabs and Fresh Pasta with Jimmy Sneed
Season 1 Episode 4 - Aired 4/22/1995
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#5 - Shrimp & Rice with Fresh Indian Spices with Madhur Jaffrey
Season 1 Episode 5 - Aired 4/29/1995
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#6 - Roasted Veal Chops and Sweetbreads with Daniel Boulud
Season 1 Episode 6 - Aired 5/6/1995
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#7 - Chocolate Buttermilk Fudge Cake with Jim Dodge
Season 1 Episode 7 - Aired 5/13/1995
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#8 - Seared Scallops and Quenelles of Sorbet with Charlie Trotter
Season 1 Episode 8 - Aired 5/20/1995
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#9 - Fried Chicken with Leah Chase
Season 1 Episode 9 - Aired 5/27/1995
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#10 - Alder-Smoked Loin of Beef with Christopher Gross
Season 1 Episode 10 - Aired 6/3/1995
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#11 - Braised Stuff Breast of Veal with Jody Adams
Season 1 Episode 11 - Aired 6/10/1995
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#12 - Tamal with Mole Verde with Zarela Martinez
Season 1 Episode 12 - Aired 6/17/1995
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#13 - Thai-Marinated Beef with Jean-Georges Vongerichten
Season 1 Episode 13 - Aired 6/24/1995
New York chef Jean-Georges Vongerichten prepares Thai-marinated beef with rice noodles, crab spring rolls and white-peppercorn ice cream.
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#14 - Rustic Jicama Salad with Rick Bayless
Season 1 Episode 14 - Aired 7/1/1995
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#15 - Roast Chicken with Garlic and Lemon with Gordon Hamersley
Season 1 Episode 15 - Aired 7/8/1995
Boston chef Gordon Hamersley prepares roast chicken and warm peach tarts. Host: Julia Child.
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#16 - Mansion Shrimp Diablo with Caesar Salad with Dean Fearing
Season 1 Episode 16 - Aired 7/15/1995
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#17 - Frito Misto with Aioli with Reed Hearon
Season 1 Episode 17 - Aired 7/22/1995
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#18 - Citrus Meringue Tart with Johanne Killeen and George Germon
Season 1 Episode 18 - Aired 7/29/1995
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#19 - Grissini with Carol Field
Season 1 Episode 19 - Aired 8/5/1995
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#20 - Mixed Game Grill with Michael Lomonaco
Season 1 Episode 20 - Aired 8/12/1995
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#21 - Tequila Cured Gravlax with Monique Barbeau
Season 1 Episode 21 - Aired 8/19/1995
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#22 - Jacques Torres
Season 1 Episode 22 - Aired 8/26/1995
Jacques Torres prepares chocolate soup and a praline-and-chocolate centerpiece. Host: Julia Child.
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#23 - Duck Soup with Foie Gras Ravioli with Alfred Portale
Season 1 Episode 23 - Aired 9/2/1995
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#24 - Hearts of Palm Salad with Mark Militello
Season 1 Episode 24 - Aired 9/9/1995
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#25 - Lobster and Chicken Paella with Julian Serrano
Season 1 Episode 25 - Aired 9/16/1995
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The Best Episodes of In Julia's Kitchen with Master Chefs
Every episode of In Julia's Kitchen with Master Chefs ranked from best to worst. Let's dive into the Best Episodes of In Julia's Kitchen with Master Chefs!
Cooking with Master Chefs was a PBS television cooking show that featured Julia Child visiting 16 celebrated chefs in the United States. An episode that...
Genres:DocumentaryReality
Network:PBS
Best Episodes Summary
"Pizza Margherita with Roberto Donna" is the best rated episode of "In Julia's Kitchen with Master Chefs". It scored N/A/10 based on 0 votes. Directed by N/A and written by N/A, it aired on 4/1/1995. This episode scored NaN points higher than the second highest rated, "New England Fish Chowder with Jasper White".