Show cover for Inside the Factory

The Best Episodes of Inside the Factory Season 6

Every episode of Inside the Factory Season 6 ranked from best to worst. Discover the Best Episodes of Inside the Factory Season 6!

Gregg Wallace and Cherry Healey get exclusive access to some of the largest factories in Britain to reveal the secrets behind production on an epic...
Genre:Documentary
Network:BBC Two

Season 6 Ratings Summary

"Cider" is the best rated episode of "Inside the Factory" season 6. It scored 7.5/10 based on 15 votes. Directed by Gavin Ahern and written by N/A, it aired on 12/27/2020. This episode is rated 0.4 points higher than the second-best, "Socks".

  • Cider
    7.5/1015 votes

    #1 - Cider

    Season 6 Episode 1 - Aired 12/27/2020

    How the world's biggest cider producer makes more than 350 million litres each year - from orchards in Herefordshire, to the mill in Ledbury, to fermentation and bottling at the factory. How grafting is used to create a new sweet apple variety called Scrumptious. How a by-product of making cider - CO2 - is used to make fire extinguishers. The history of the Victorian apple-breeding boom, and recreating one of Queen Victoria's favourite baked apple desserts.

    Director: Gavin Ahern

    Writer: N/A

  • Socks
    7.9/1012 votes

    #2 - Socks

    Season 6 Episode 2 - Aired 1/5/2021

    How a Leicester factory makes one and a half million socks annually. What causes smelly feet, and which socks tackle it best. How a cotton spinner in Manchester produces 4,200 miles of yarn every hour. A revolutionary eco-cotton supplier. The history of 1980s sock fashion, and how the 'Kitchener stitch' helped save the feet of British soldiers in the trenches during the Great War.

    Director: Gavin Ahern

    Writer: N/A

  • Yoghurt
    7.6/1018 votes

    #3 - Yoghurt

    Season 6 Episode 3 - Aired 1/12/2021

    How one million pots of yoghurt are produced every 24 hours in rural Somerset - from the Friesian cows that provide the milk to the processing, culturing, and packing processes. How blackcurrant are harvested. Plant-based alternatives to milk. Food-safe yoghurt pots made from 100% recycled material. The history of the electric milk float and the contentious origins of the cream tea.

    Director: Gavin Ahern

    Writer: N/A