The Best Episodes of Japanology Plus Season 12

Onigiri are becoming a global phenomenon. Colorful new styles are generating a buzz on social media, and convenience stores continue to develop new products. We investigate the latest developments.

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As the need for circular economies grows, there's a new focus on repairing products. We look at how people in Japan maintain items using approaches ranging from traditional kintsugi to modern skills.

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Johan Leutwiler, from Switzerland, is currently Japan's only foreign swordsmith. In a Japanophiles interview, he tells us about being drawn to the world of Japanese swords and sword making.

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Octopuses are not only eaten in Japan but also depicted in works of art. They may be regarded as objects of worship or even kept as pets. We untangle Japan's long relationship with these creatures.

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