All Episodes of The Food Chain
Browse all episodes of The Food Chain
Season 1
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Bramley apples and sea salt
Season 1 Episode 1 - Aired 9/5/1996
This episode follows two british staples, sea salt and bramley apples. From a kent orchard and a salt works in maldon, essex, the two ingredients go cross country before ending up on our plates.
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Tomatoes and sardines
Season 1 Episode 2 - Aired 9/12/1996
The high-speed journey of isle of wight tomatoes and cornish sardines, from producer to plate, leads to the google office's lunchtime menu, and a mouth-watering feast for the gb rowers squad.
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Eggs and raspberries
Season 1 Episode 3 - Aired 9/19/1996
Free range eggs from somerset and raspberries from perthshire are tracked from farm to final use, including a jar of jam bound for the royal household and a stunning tower of macaroons.
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Lamb and peas
Season 1 Episode 4 - Aired 9/26/1996
Lamb and frozen peas are followed from farm to plate, from school dinners to a special meal at a top newcastle restaurant.
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Potatoes and truffles
Season 1 Episode 5 - Aired 10/3/1996
This episode follows the journey of suffolk maris piper spuds and much-prized wiltshire truffles, to a chip shop in barry island and a select list of elite clients.
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Barley and shitake mushrooms
Season 1 Episode 6 - Aired 10/10/1996
Barley from berwickshire is used to make crackers, cereal and nutritional drinks and to feed a hungry lifeboat crew, while, in lancashire, farmer john's shitake mushroom business is booming.
Director: N/A
Writer: N/A