The Story of Chuaner S3E2 — Eat something fresh
9.0
The Story of Chuaner•Season 3•Episode 2

Eat something fresh

9.0/10 · 1 votesNov 24, 202144 min

Ranked #1 of 6 in Season 3•+0.7 vs season avg

Discussion

Uncle Aisanjiang in Yili is good at roasting lamb. In addition to lamb and lamb chops, his hidden roasted specialties, such as "saipi" and tender roasted milk foam, are unclear to even the locals. Roasted "pork head" (pork head) in Lishui, Zhejiang, is already considered

Previous episodeE1 · Is it localNext episodeE3 · Transparent Private Dining Room
BestEpisodes
WorstEpisodes
BestSeasons
AllEpisodes

Seasons4

All1234

Season 3 Episodes6

Is it local stillE1 8.0

Is it local

Eat something fresh stillE2 9.0Now viewing

Eat something fresh

Transparent Private Dining Room stillE3 8.0

Transparent Private Dining Room

Be careful with the cooking time stillE4 9.0

Be careful with the cooking time

Exotic flavor stillE5 8.0

Exotic flavor

Build relationships through food together stillE6 8.0

Build relationships through food together

Cast1

Chen Yingjie

Chen Yingjie

Narrator

Discussion

0 comments

Join the conversation

Share your take and reply to other fans.

No comments yet

Be the first to share your thoughts on this episode.

Episode Summary

"Eat something fresh" is episode 2 of The Story of Chuaner season 3. It scored 9.0/10 from 1 votes, ranking #1 of 6 episodes this season (season average 8.3). It aired on November 24, 2021.

Next: E3 · Transparent Private Dining RoomBest of Season 3