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The Best Episodes of Trisha's Southern Kitchen Season 13

Every episode of Trisha's Southern Kitchen Season 13 ranked from best to worst. Discover the Best Episodes of Trisha's Southern Kitchen Season 13!

Trisha Yearwood shares some of her favorite recipes and puts together meals with friends and family.
Genre:Family
Network:Food Network

Season 13 Ratings Summary

"Musical Brunch" is the best rated episode of "Trisha's Southern Kitchen" season 13. It scored N/A/10 based on 0 votes. Directed by N/A and written by N/A, it aired on 12/29/2018. This episode is rated NaN points higher than the second-best, "Harvest Challenge".

  • Musical Brunch
    NaN/100 votes

    #1 - Musical Brunch

    Season 13 Episode 7 - Aired 12/29/2018

    Trisha Yearwood loves a good brunch, so she's preparing a spread that features a twist on brunch classics. She makes Muffin Tin Veggie Baked Eggs with Roasted Red Pepper, Kale and Scallions, plus Fried Chicken and Cornmeal Pancakes and Black Pepper Bacon. For something sweet, she whips up Pecan and Spiced Honey Fruit Salad. Trisha tops off her brunch with some inspirational music as she's joined by her backup singers, The Wall of Sound.

    Director: N/A

    Writer: N/A

  • Harvest Challenge
    NaN/100 votes

    #2 - Harvest Challenge

    Season 13 Episode 8 - Aired 1/5/2019

    Spending three years on tour left Trisha Yearwood without her own garden, so she decided to sign up for a CSA box. Trisha loves fresh produce but can't always grow it herself, so the box is a perfect way to keep her on track and support local farmers. She's playing around with healthy recipes to feature the box contents, like Winter Ratatouille, Shrimp and Veggie Parchment Pouches and Farro with Caramelized Veggies. For a sweet finish, she makes Roasted Pears with honey herb yogurt.

    Director: N/A

    Writer: N/A

  • Picnic at the Vineyard
    NaN/100 votes

    #3 - Picnic at the Vineyard

    Season 13 Episode 9 - Aired 1/12/2019

    Trisha Yearwood is wining and dining her friends who are visiting from Las Vegas. They're headed to Arrington Vineyards, co-owned by Trisha's friend, country singer Kix Brooks, and Trisha makes a picnic of Roasted Beet and Dill Dip, Pasta Salad with dried apricots, walnuts, radicchio and a lemon honey dressing, Balsamic Chicken Lettuce Cups and Olive Oil Grape Cake. Kix picks a few bottles of wine that will go great in Trisha's White Quick Sangria, and he and Trisha sing a country duet.

    Director: N/A

    Writer: N/A

  • Feed a Firefighter
    NaN/100 votes

    #4 - Feed a Firefighter

    Season 13 Episode 10 - Aired 1/19/2019

    Trisha Yearwood loves to support her local community, so she stops by the local firehouse to visit her buddy, Gary, and see if he and the other firefighters would enjoy a comforting meal. To feed the hungry crowd without breaking the bank, Trisha whips up some hearty, comforting crowd pleasers, including Marinated Veggie Salad, Dutch Oven Garlic Braised Beef, Smashed Red Potatoes with Herb Oil and, for a salty-sweet dessert, Bacon Potato Chip Brownies.

    Director: N/A

    Writer: N/A

  • Food Tour: Midwest Edition
    NaN/100 votes

    #5 - Food Tour: Midwest Edition

    Season 13 Episode 11 - Aired 1/26/2019

    Trisha Yearwood takes a trip down memory lane, recreating her favorite dishes from her time on tour in the Midwest and sharing memories using her own photos and footage. A stop in Des Moines, Iowa, inspires Trisha to make Crab Rangoon Pizza Bites with dipping sauce, while Kansas City, Mo., has her turning classic barbecue into a BBQ Sandwich with Tater Wedges and a Quick Pickle. Finally, Trisha's inspired to make Key Lime Pie like she had at a steakhouse in Minneapolis.

    Director: N/A

    Writer: N/A

  • Mandy Moves to the 615
    NaN/100 votes

    #6 - Mandy Moves to the 615

    Season 13 Episode 12 - Aired 2/2/2019

    Trisha Yearwood's good friend, Mandy, has finally made her home in Nashville. Mandy wants to throw a party in her new backyard and invite all her friends and neighbors, so Trisha is helping host the ultimate housewarming party, complete with the perfect party food. Her menu includes Chicken Wings Two Ways with Sticky Sesame and BBQ Bourbon Dipping Sauces, Veggie and Chorizo Quesadillas, Grilled Pizza on a Stick and a Rainbow Sprinkle Giant Cookie.

    Director: N/A

    Writer: N/A

  • Let's Be Frank
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    #7 - Let's Be Frank

    Season 13 Episode 13 - Aired 2/9/2019

    After completing an album of Frank Sinatra covers, Trisha Yearwood is inspired to recreate some of the crooner's favorite Italian meals with her own spin, since Ol' Blue Eyes hated garlic. Trisha sings some of her favorite Sinatra tunes while sipping Frank's favorite whiskey and water and making Prosciutto and Cantaloupe Bites with Balsamic and Black Pepper, an Arugula, Mozzarella, Roasted Red Pepper and Mint Salad, Spicy Clams Linguine with Sunday Gravy and, for dessert, Orange Chocolate Cannoli Dip.

    Director: N/A

    Writer: N/A