Jumbo Shrimp With Sage and Pancetta; Potato Watercress Salad; Green Bean Salad With Red Onion and Tomato.

Baked Scallops and Seared Tournedos; Artichoke Hearts and Asparagus Tips; Red and White Delight.

Curry Turkey Burgers; Thai Slaw Salad; Melon Bowls with Fruit Sorbet.

Portobello Burgers with Roasted Pepper Paste and Smoked Mozzarella; Pasta Salad with Broccolini and Ricotta Salata; Tomato & Onion Salad.

Blue Cheese Stuffed Burgers; Sea Shells Salad

Citrus and Rosemary Grilled Pork; Sun Dried Tomatoes & Potatoes; Orange & Oregano Salad.

Stuffed Potatoes with Ham, Thyme and Gruyere Cheese; Yukon Gold Potato Pancakes and Chunky Applesauce.

Moo Shu Pork Pockets; Jasmine Rice Sundaes; Asian Cucumber Salad.

Lemon Chicken; Very Special Rice; Sesame Green Beans.

Country French Chicken; Herb and Butter Egg Noodles; Steamed Snap Peas.

Spicy Shrimp and Spaghetti Con Aglio Olio; Tomato and Onion Salad.

Pasta with Pumpkin and Sausage; Spinach Salad with Apple and Red Onion.

Mediterranean Rustic Meat and Bean Pot; Super Simple Salad with Dijon Tarragon Dressing.

Grilled Honey Lime Chicken Sandwiches; Five Vegetable Slaw Salad; Chili Roasted Oven Fries.

Minestra; Roasted Peppers Panini; Stuffed & Wrapped Figs.

Turkey and Stuffin' Soup; Vegetable Chunk Salad; Cran-Fruit Sauce Over Pound Cake a la Mode.