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A Bite of China S1E3 — Inspiration for Change
8.9
A Bite of China•Season 1•Episode 3

Inspiration for Change

8.9/10 · 13 votesMay 16, 201249 min

Ranked #3 of 7 in Season 1•+0.1 vs season avg

Discussion

This episode looks at several traditional methods of processing food to produce distinctly Chinese delicacies, in particular fermentation. Explore many different varieties of tofu in central China and several varieties of fermented dairy products in Inner Mongolia. Other food processes include alcohol in Shaoxing, preserved

Previous episodeE2 · The Story Of Staple FoodsNext episodeE4 · The Taste Of Time
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Cast1

Li Lihong

Li Lihong

幕后解说员

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Episode Summary

"Inspiration for Change" is episode 3 of A Bite of China season 1. It scored 8.9/10 from 13 votes, ranking #3 of 7 episodes this season (season average 8.8). It aired on May 16, 2012.

Next: E4 · The Taste Of TimeBest of Season 1