The Best Episodes of A Chef's Life Season 4

Episode Rankings

1. #1 Fan Favorite
   

   8.6/10(8 votes)

   #1 - Onions and Avetts

   S4:E19/10/2016

   Spring onions kick off the season in high gear as Vivian takes a break from penning her first cookbook to prepare a benefit dinner at Lomax Farm in Cabarrus County, NC. Even though The Avett Brothers make an appearance, the underdog onion steals the show, playing both star and support.

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2. 

   8.6/10(6 votes)

   #2 - My Watermelon Baby

   S4:E29/17/2016

   After a summer away, Vivian returns to the restaurant and a staff of new faces. She also asks a favor of an avid home chef: test her cookbook recipes.

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3. 

   0.0/10(0 votes)

   #3 - Peas, Please

   S4:E39/24/2016

   As a visit from her editor accelerates book preparations, Vivian reckons with handing over the restaurant reins to John and Justise. A tutorial in “beatin’ peas” delivered by a 92 year-old expert is an entertaining and therapeutic history lesson.

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4. 

   8.6/10(7 votes)

   #4 - Stand by Your Cabbage

   S4:E410/1/2016

   Vivian’s summer itinerary picks up with a 14-day photoshoot as she preps for a first-time trip to Feast Portland. Sam Jones and Miss Lillie share old-school cabbage recipes that influence what Vivian prepares for the festival.

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5. 

   0.0/10(0 votes)

   #5 - Cabbage's Last Stand

   S4:E510/8/2016

   Vivian explores Portland, Ore., prior to preparing the BBQ cabbage for Feast Portland.

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6. 

   0.0/10(0 votes)

   #6 - Rabbit

   S4:E610/15/2016

   Vivian demonstrates rabbit processing during a visit to the Carolina Meat Conference; and is depressed at the prospect of losing a cherished staff member at the restaurant.

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7. 

   0.0/10(0 votes)

   #7 - More Than One Way to Skin a Catfish

   S4:E710/22/2016

   Vivian learns about farm-raised catfish; and a staff member's last day at the restaurant arrives.

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8. 

   8.6/10(6 votes)

   #8 - All Sunchoked Up

   S4:E810/29/2016

   Flo and Theo's pre-school class visits the restaurant, but slow service makes everyone antsy. In other events, Vivian turns to an old friend for help when a sunchoke dish doesn't work.

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9. 

   8.8/10(6 votes)

   #9 - Heavenly Hocks

   S4:E911/5/2016

   A view behind-the-scenes reveals the hot and cold of curing ham. At a New York dinner party hosted in her honor, Vivian serves up a gift of North Carolina seasoning meats --the pig tails, ham hocks, and fatback that give Carolina cuisine its quintessential kick. While in the Big Apple, a visit with her publisher reveals an itinerary certain to make for an ambitious autumn.

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10. 

    0.0/10(0 votes)

    #10 - Mayo - The Mother Sauce

    S4:E1011/12/2016

    Vivian holds a mayo blind taste test and a surprise brand takes top prize. After a new chef takes the reins, her diminishing role at the restaurant becomes clearer. Vivian’s long-held vacation plans are stifled by a series of strange events.

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