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The Best Episodes of All Up In My Grill Season 4

Every episode of All Up In My Grill Season 4 ranked from best to worst. Discover the Best Episodes of All Up In My Grill Season 4!

Top Chef alum Dale Talde is back to fire up another batch of innovative and flavorful grilling recipes, served with tips and techniques that will unlock your cookout potential and will make your backyard barbecues

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Seasons5

Episode Rankings

  1. #1 Fan Favorite
    All Up In My Grill Season 4 Episode 1 - The Art of Open Fire Cooking
    0.0/10(0 votes)

    #1 - The Art of Open Fire Cooking

    S4:E1

    Chef Dale goes back to the roots of cooking, building a grill over an open fire to serve up a variety of dishes, including whole smoked chicken and fish, roasted cauliflower, a sweet and tangy grilled pineapple s’more dessert.

    Director:Unknown
    Writer:Unknown

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  2. All Up In My Grill Season 4 Episode 2 - Yakitori and More-Y
    0.0/10(0 votes)

    #2 - Yakitori and More-Y

    S4:E2

    Don’t sleep on grilled chicken, especially if it’s Chef Dale night to cook! He’s serving up Japanese style yakitori three ways, from spicy to sweet to zesty, with crispy rice, and of course he adds his own flair to these delicious skewered snacks.

    Director:Unknown
    Writer:Unknown

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  3. All Up In My Grill Season 4 Episode 3 - Wok Cooking On A Charcoal Grill
    0.0/10(0 votes)

    #3 - Wok Cooking On A Charcoal Grill

    S4:E3

    Anything is possible with a wok and a good ol’ charcoal grill, at least if you’re Chef Dale, who throws together a heavenly spread of fiery eats, from drunken meats, stir fried veggies, and stir fried noodles

    Director:Unknown
    Writer:Unknown

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  4. All Up In My Grill Season 4 Episode 4 - Caribbean Latin BBQ
    0.0/10(0 votes)

    #4 - Caribbean Latin BBQ

    S4:E4

    Comforting and familiar but full of island flavor, right from the grill! Chef Dale roasts pork shoulder with chicharrones, steamy coconut rice and pigeon peas finished with frozen coconut rum drank with a charred banana.

    Director:Unknown
    Writer:Unknown

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  5. All Up In My Grill Season 4 Episode 5 - World of Burgers!
    0.0/10(0 votes)

    #5 - World of Burgers!

    S4:E5

    It’s burger day! Chef Dale tackles three classics with a full flavor spin. Game changing Pho Burgers with bone marrow, toasted milk bread Ahi Tuna patty melts, and Chori Pan Burgers with a fried egg and shrimp chips.

    Director:Unknown
    Writer:Unknown

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  6. All Up In My Grill Season 4 Episode 6 - Grilled Loco Moco and Huli Huli Chicken
    0.0/10(0 votes)

    #6 - Grilled Loco Moco and Huli Huli Chicken

    S4:E6

    The options are plentiful when Chef Dale smothers grilled Loco Moco with a mushroom gravy, salty and sweet Huli Huli Chicken with charred pineapple, and healthy scoops of Tuna Water Chestnut poke or mac salad.

    Director:Unknown
    Writer:Unknown

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  8. All Up In My Grill Season 4 Episode 7 - Street Eats off the Grill
    0.0/10(0 votes)

    #7 - Street Eats off the Grill

    S4:E7

    Japan, Thailand, Turkey, and Mexico street foods inspire Dale to grill with dynamically preparing Chili-Cuman Lamb Mushroom sticks, Grilled pork and shrimp shumai, and scallion pancakes with brown butter labneh.

    Director:Unknown
    Writer:Unknown

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  9. All Up In My Grill Season 4 Episode 8 - Sizzlin' Summer Fruits
    0.0/10(0 votes)

    #8 - Sizzlin' Summer Fruits

    S4:E8

    Summertime seasonal fruit pampers your tastebuds. Chef Dale grills blistered grapes with ham wrapped Trout, Peaches with smoked Pork Chops, Watermelon with halloumi, and Chargrilled Cherries with chocolate Mousse.

    Director:Unknown
    Writer:Unknown

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Season 4 Ratings Summary

"The Art of Open Fire Cooking" is the best rated episode of "All Up In My Grill" season 4. It scored /10 based on 0 votes. Directed by Unknown and written by Unknown, it aired on 3/26/2024. This episode is rated 0.0 points higher than the second-best, "Yakitori and More-Y".