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Core Kyoto S3E15 — The Essence Behind Kyo-ryori: The Chefs' Dedication in the Detail
Core Kyoto•Season 3•Episode 15

The Essence Behind Kyo-ryori: The Chefs' Dedication in the Detail

Sep 17, 201528 min
Discussion

Kyoto cuisine evolved in the old capital to please aristocratic eyes and palates. The local soft underground water inspired a cuisine that draws out flavors using dashi stock. Seafood was geographically hard to get, so locals refined techniques and contrivances, and the use of seasonings

Season 3 Episodes20

Cast1

G

Gary Tegler

Self - Narrator (voice)

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Episode Summary

"The Essence Behind Kyo-ryori: The Chefs' Dedication in the Detail" is episode 15 of Core Kyoto season 3. It aired on September 17, 2015.