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The Best Episodes of Restaurants on the Edge

Every episode of Restaurants on the Edge ranked from best to worst. Let's dive into the Best Episodes of Restaurants on the Edge!

Three food and design experts travel the world to revive failing restaurants by connecting them to the local culture beyond their gorgeous views.
Genre:Reality
Network:Netflix

Best Episodes Summary

"Malta" is the best rated episode of "Restaurants on the Edge". It scored 8/10 based on 1 votes. Directed by N/A and written by N/A, it aired on 2/28/2020. This episode scored 0.0 points higher than the second highest rated, "Hong Kong".

  • Malta
    8.0/101 votes
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    #1 - Malta

    Season 1 Episode 1 - Aired 2/28/2020

    A soccer star’s Malta fish cafe is fading until the experts give it color with a cuisine and design reflecting the island's eclectic culture.

    Director: N/A

    Writer: N/A

  • Hong Kong
    8.0/101 votes
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    #2 - Hong Kong

    Season 1 Episode 2 - Aired 2/28/2020

    A cafe in a scenic Hong Kong fishing village resembles a gift shop without shoppers. The solution: rebranding, a tastier menu and a lot of feng shui.

    Director: N/A

    Writer: N/A

  • Tobermory
    8.0/101 votes
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    #3 - Tobermory

    Season 1 Episode 3 - Aired 2/28/2020

    In Tobermory, Canada, the team takes a harborside bar and grill from foundering to fabulous with a fresh Caribbean menu and a sleek tiki patio style.

    Director: N/A

    Writer: N/A

  • Costa Rica
    8.0/101 votes
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    #4 - Costa Rica

    Season 1 Episode 4 - Aired 2/28/2020

    In Costa Rica’s Playas del Coco, the experts resuscitate a flailing seafood restaurant by turning up the vibrance with healthy local flavors.

    Director: N/A

    Writer: N/A

  • Austria
    8.0/101 votes
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    #5 - Austria

    Season 1 Episode 5 - Aired 2/28/2020

    An empty restaurant in the Austrian Alps features a global menu that's all over the place. To survive, it needs more regional fare — and more cowbell.

    Director: N/A

    Writer: N/A

  • St. Lucia
    8.0/101 votes
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    #6 - St. Lucia

    Season 1 Episode 6 - Aired 2/28/2020

    Unique regional dishes and a thoughtful rebuild elevate a bereft St. Lucia bolt-hole into a chic shack with an ambiance to match its idyllic view.

    Director: N/A

    Writer: N/A

  • Slovenia
    8.0/101 votes
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    #7 - Slovenia

    Season 2 Episode 1 - Aired 5/8/2020

    Increased competition threatens to leave a hip, historic Ljubljana bar-cafe stuck in Slovenia’s past. But with a cool update, it gets its groove back.

    Director: N/A

    Writer: N/A

  • Okanagan Valley
    8.0/101 votes
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    #8 - Okanagan Valley

    Season 2 Episode 2 - Aired 5/8/2020

    A lakeside pub in Canada’s Okanagan Valley transforms from a franchise clone with seasonal tourist trade into a cozy year-round magnet for locals.

    Director: N/A

    Writer: N/A

  • Finland
    8.0/101 votes
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    #9 - Finland

    Season 2 Episode 3 - Aired 5/8/2020

    Modern Scandinavian design and deliciously fun food transport a forgotten heritage restaurant outside Turku, Finland, into the 21st century.

    Director: N/A

    Writer: N/A

  • Muskoka
    8.0/101 votes
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    #10 - Muskoka

    Season 2 Episode 4 - Aired 5/8/2020

    An Ontario eatery's delectable view can’t save its messy menu and interior, but an overhaul with fresh, local flavor brings the outdoor bounty inside.

    Director: N/A

    Writer: N/A

  • Hawaii
    8.0/101 votes
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    #11 - Hawaii

    Season 2 Episode 5 - Aired 5/8/2020

    An infusion of authentic aloha spirit just might salvage an Italian restaurant that sits empty despite its stunning view of Hawaii’s Keauhou Bay.

    Director: N/A

    Writer: N/A

  • St. Croix
    8.0/101 votes
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    #12 - St. Croix

    Season 2 Episode 6 - Aired 5/8/2020

    Two expats’ washed-up St. Croix eatery goes from dark man cave to bright beach bar with the additions of regional seafood and decor — and a swingset.

    Director: N/A

    Writer: N/A

  • Arizona
    8.0/101 votes
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    #13 - Arizona

    Season 2 Episode 7 - Aired 5/8/2020

    Inspired by Southwestern culture and Arizona's sweeping desert vistas, the trio brings balance to a badly reviewed bistro and its chaotic menu.

    Director: N/A

    Writer: N/A