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The Worst Episodes of Restaurants on the Edge

Every episode of Restaurants on the Edge ranked from worst to best. Explore the Worst Episodes of Restaurants on the Edge!

Three food and design experts travel the world to revive failing restaurants by connecting them to the local culture beyond their gorgeous views.
Genre:Reality
Network:Netflix

Worst Episodes Summary

"Arizona" is the worst rated episode of "Restaurants on the Edge". It scored 5.8/10 based on 26 votes. Directed by N/A and written by N/A, it aired on 5/8/2020. This episode scored 0.4 points lower than the second lowest rated, "St. Croix".

  • Arizona
    5.8/1026 votes
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    #1 - Arizona

    Season 2 Episode 7 - Aired 5/8/2020

    Inspired by Southwestern culture and Arizona's sweeping desert vistas, the trio brings balance to a badly reviewed bistro and its chaotic menu.

    Director: N/A

    Writer: N/A

  • St. Croix
    6.2/1031 votes
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    #2 - St. Croix

    Season 2 Episode 6 - Aired 5/8/2020

    Two expats’ washed-up St. Croix eatery goes from dark man cave to bright beach bar with the additions of regional seafood and decor — and a swingset.

    Director: N/A

    Writer: N/A

  • Muskoka
    6.8/1029 votes
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    #3 - Muskoka

    Season 2 Episode 4 - Aired 5/8/2020

    An Ontario eatery's delectable view can’t save its messy menu and interior, but an overhaul with fresh, local flavor brings the outdoor bounty inside.

    Director: N/A

    Writer: N/A

  • Hong Kong
    6.9/1056 votes
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    #4 - Hong Kong

    Season 1 Episode 2 - Aired 2/28/2020

    A cafe in a scenic Hong Kong fishing village resembles a gift shop without shoppers. The solution: rebranding, a tastier menu and a lot of feng shui.

    Director: N/A

    Writer: N/A

  • Hawaii
    7.0/1037 votes
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    #5 - Hawaii

    Season 2 Episode 5 - Aired 5/8/2020

    An infusion of authentic aloha spirit just might salvage an Italian restaurant that sits empty despite its stunning view of Hawaii’s Keauhou Bay.

    Director: N/A

    Writer: N/A

  • Costa Rica
    7.2/1049 votes
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    #6 - Costa Rica

    Season 1 Episode 4 - Aired 2/28/2020

    In Costa Rica’s Playas del Coco, the experts resuscitate a flailing seafood restaurant by turning up the vibrance with healthy local flavors.

    Director: N/A

    Writer: N/A

  • Okanagan Valley
    7.2/1034 votes
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    #7 - Okanagan Valley

    Season 2 Episode 2 - Aired 5/8/2020

    A lakeside pub in Canada’s Okanagan Valley transforms from a franchise clone with seasonal tourist trade into a cozy year-round magnet for locals.

    Director: N/A

    Writer: N/A

  • Malta
    7.4/1068 votes
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    #8 - Malta

    Season 1 Episode 1 - Aired 2/28/2020

    A soccer star’s Malta fish cafe is fading until the experts give it color with a cuisine and design reflecting the island's eclectic culture.

    Director: N/A

    Writer: N/A

  • Slovenia
    7.4/1043 votes
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    #9 - Slovenia

    Season 2 Episode 1 - Aired 5/8/2020

    Increased competition threatens to leave a hip, historic Ljubljana bar-cafe stuck in Slovenia’s past. But with a cool update, it gets its groove back.

    Director: N/A

    Writer: N/A

  • Tobermory
    7.6/1047 votes
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    #10 - Tobermory

    Season 1 Episode 3 - Aired 2/28/2020

    In Tobermory, Canada, the team takes a harborside bar and grill from foundering to fabulous with a fresh Caribbean menu and a sleek tiki patio style.

    Director: N/A

    Writer: N/A

  • Austria
    7.7/1047 votes
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    #11 - Austria

    Season 1 Episode 5 - Aired 2/28/2020

    An empty restaurant in the Austrian Alps features a global menu that's all over the place. To survive, it needs more regional fare — and more cowbell.

    Director: N/A

    Writer: N/A

  • St. Lucia
    7.8/1045 votes
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    #12 - St. Lucia

    Season 1 Episode 6 - Aired 2/28/2020

    Unique regional dishes and a thoughtful rebuild elevate a bereft St. Lucia bolt-hole into a chic shack with an ambiance to match its idyllic view.

    Director: N/A

    Writer: N/A

  • Finland
    7.9/1039 votes
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    #13 - Finland

    Season 2 Episode 3 - Aired 5/8/2020

    Modern Scandinavian design and deliciously fun food transport a forgotten heritage restaurant outside Turku, Finland, into the 21st century.

    Director: N/A

    Writer: N/A