The Worst Episodes of Wakako Zake

After a hard day of work Wakako stops off for some salt-grilled salmon and cold sake.

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After narrowly escaping an extra day of work Wakoko sets out on the town for some garlic gyoza and a cold beer.

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While toiling over a bad day at work, Wakako consoles herself with some warm sake and some oderiferous monkfish liver in ponzu.

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Wakako tries out a new place and orders up a warm sake and zaru tofu made from organic soybeans.

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After a hectic work day Wakako stops off for a light snack of ray fins and a warm sake. A slight mishap with roasted gingko nuts leads to a conversation with a fellow patron.

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Wakako and her friends get together for a girls' night where they try out various snacks and have some drinks.

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Wakako can't wait to sink her teeth into some light and fluffy dashimaki-tamago and wash it down with some warm sake.

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Wakako decides to dine at home where she consumes various special snacks while waiting for her stew to cook.

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Wakako starts off with delicious fried chicken and beer. Fearing that she's gained weight, Wakako's next meal is some healthier yakitori.

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Wakako visits her hometown of Hiroshima and her friend Aya. The two of them have a special type of okonomiyaki known as Fuchuyaki.

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Wakako and some friends reminisce about a wedding and some of the delicious dishes they had at the reception.

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Wakako winds up back at her old stand-by where she has some kani miso and ends up reserving her own bottle of shochu and is tasked with writing something on its tag.

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Wakako has fried mackerel, cold draft beer, yamakake tuna and mokkiri sake.

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Wakako has some warm sake to top off a heartwarming day.

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Wakako finds a shop that serves food from her home of Hiroshima. As luck would have it, she finds a Hiroshima food restaurant in the middle of Tokyo, too.

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Wakako has plans to meet up with her friend for dinner. But first, she wanders into a fancy Spanish restaurant.

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Wakako goes out for some ray fins. Her dad is upset that she isn't calling home.

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Wakako wants to try an oden stand, but she first visits Senju for saikyoyaki.

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Wakako goes for Okinawa food, and then to Thai cuisine, where she learns a lesson on surprising pairings.

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It's the day before pay day, but Wakako still wants good food. She visits Gokurakuya for a fun, homely beer, and then Kinkonkan for unusual canned food.

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Wakako forgets her phone in the taxi, and ends up in an unfamiliar city. She discovers the joys of drinking in the morning.

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Wakako becomes an aunt. She has tai and beef tofu to celebrate.

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Wakako is put in charge of finding a restaurant for a company get-together.

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Wakako has kawahagi otsukuri to celebrate becoming an aunt.

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No description available

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