The Worst Episodes of Worth It

Steven, Adam, and Andrew head to New York to try a $1.50 Peking Duck, a $85 Peking duck , and a $340 Beijing Duck 9-Course Tasting Menu, to see which duck is the most worth it at its price.

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For the Worth It season 5 premiere, Steven, Andrew, Adam, and Annie try three different sharable meat plates priced at $29, $105, and $180 to see which is the most worth it for its price.

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The Worth It crew heads to New York City to eat $2, $15, and $75 curry to see which is the most worth it for its price.

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The Worth It crew tries $1 and $4 cookies in New York, before heading to Japan to taste a custom made $90 cookie.

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Worth It returns to Japan to try the most authentic Japanese sushi dishes at $1, $44, and $133.

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In Worth It's season 5 finale, the crew travels to Nashville, LA and Japan to try sandwiches at three different price points, including the $180 Kobe Chateaubriand sandwich in Tokyo.

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Worth It hosts a potluck! A three part series celebrating holiday food traditions and friends. Part 1: The Appetizers. Featuring Google Assistant.

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Worth It hosts a potluck! A three part series celebrating holiday food traditions and friends. Part 2: The Desserts. Featuring Google Assistant.

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The Worth It potluck finale! A three part series celebrating holiday food traditions and friends. Part 3: The Centerpiece Roast. Featuring Google Assistant.

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The Worth It crew tries affordable, mid-tier, and high-end burritos to decide which is the most worth it at its price.

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The Worth It crew tries affordable, mid-tier, and high-end fish tacos to decide which is the most worth it at its price.

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Worth It tries three different Korean Soups around Los Angeles to decide which is the most worth it at its price. Featuring actress Megan Lee and celebrity chef David Chang.

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The Worth It crew tries affordable, mid-tier, and high-end salads to decide which is the most worth it at its price.

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Worth It tries lasagnas at three restaurants, including an old favorite, to determine if inexpensive, mid-tier, or expensive lasagna is the most worth it for its price.

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The Worth It crew tries affordable, mid-tier, and high-end restaurants that offer sushi and burgers to decide which is the most worth it at its price.

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The Worth It crew tries affordable, mid-tier, and high-end dumplings to decide which is the most worth it at its price.

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The Worth It crew tries affordable, mid-tier, and high-end soup to decide which is the most worth it at its price.

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The Worth It crew tries affordable, mid-tier, and high-end chicken to decide which is the most worth it at its price.

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Twice as good as our last burger episode. This week we’re so excited to feature fan of the show, Jackson from Illinois!

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The Worth It crew tries affordable, mid-tier, and high-end noodles to decide which is the most worth it at its price.

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The Worth It crew tries affordable, mid-tier, and high-end fried chicken sandwiches to decide which is the most worth it at its price.

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The Worth It crew tries affordable, mid-tier, and high-end takeout to decide which is the most worth it at its price.

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Worth It is back with Season 8! These episodes were filmed before shelter-in-place orders were announced. BuzzFeed employees are now practicing social distancing.

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Steven, Andrew, and Adam try $4, $15, and $52 rice to determine which is the most worth it at its price.

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The Worth It crew travels to Texas to explore a variety of breakfast sandwiches.

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