No Image

8.2

A Cook's Tour•Season 2•Episode 10

Singapore: NY in 20 Years

8.2/10 · 33 votesApr 18, 200330 min

Ranked #3 of 13 in Season 2•+0.4 vs season avg

Discussion

Tony is almost overwhelmed by the amount of food in Singapore. From chicken congee to root beer floats, Tony explores the city. From "wet markets" to the red light district, he is amazed by all the city has to offer.

Previous episodeE9 · Down Under: The Wild West of Cooking Next episodeE11 · Let's Get Lost

Seasons2

All 1 2

Season 2 Episodes13

No image

E1 7.7

Food Tastes Better with Sand Between Your Toes

No image

E2 8.0

No Beads, No Babes, No Bourbon Street

A Mystical World

How to Be a Carioca

Elements of a Great Bar

No image

E6 7.5

The Struggle for the Soul of America

The BBQ Triangle

Mad Tony, The Food Warrior

No image

E9 7.3

Down Under: The Wild West of Cooking

No image

E10 8.2Now viewing

Singapore: NY in 20 Years

Let's Get Lost

My Friend Linh

One Night in Bangkok

Cast1

Anthony Bourdain

Self

Discussion

0 comments

Join the conversation

Share your take and reply to other fans.

No comments yet

Be the first to share your thoughts on this episode.

Episode Summary

"Singapore: NY in 20 Years" is episode 10 of A Cook's Tour season 2. It scored 8.2/10 from 33 votes, ranking #3 of 13 episodes this season (season average 7.8). It aired on April 18, 2003.

Next: E11 · Let's Get Lost Best of Season 2