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The Best Episodes of Bake Off: The Professionals

Every episode of Bake Off: The Professionals ranked from best to worst. Let's dive into the Best Episodes of Bake Off: The Professionals!

The Best Episodes of Bake Off: The Professionals

Teams of professional pastry chefs do battle in the kitchen.

Seasons8

  1. Background image for Tarts, Peach Melbas and a Pièce Montée
    8.0/10(1 votes)

    #1 - Tarts, Peach Melbas and a Pièce Montée

    S6:E2

    The five remaining teams create 24 reimagined tarts and 24 peach melbas, before attempting a pièce montée of 160 individual choux buns, inspired by the theme of 'Mad Science'.

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    Director:Unknown
    Writer:Unknown
  2. Background image for Opéra Aux Fruit and Banoffee Pie
    7.0/10(1 votes)

    #2 - Opéra Aux Fruit and Banoffee Pie

    S6:E1

    The new batch of chefs rely on their patisserie instincts for their first challenge, before transforming the classic banoffee pie. Whose opéra aux fruit will hit the high notes?

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    Director:Unknown
    Writer:Unknown
  3. Background image for Chocolate Figurines and Totally-Nuts Desserts
    7.0/10(1 votes)

    #3 - Chocolate Figurines and Totally-Nuts Desserts

    S6:E3

    The teams tackle chocolate figurines, nutty desserts and archaeology-themed chocolate bars.

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    Director:Unknown
    Writer:Unknown
  4. Background image for Prinsesstårtas and Bread and Butter Pudding
    7.0/10(1 votes)

    #4 - Prinsesstårtas and Bread and Butter Pudding

    S6:E4

    Six new teams produce perfect Prinsesstårtas and transform the humble bread and butter pudding. Whose fairy-tale ending will be cut short, and who will stay in the competition?

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    Director:Unknown
    Writer:Unknown
  5. Background image for Millefeuille, Pavlovas and Musical Religieuse
    7.0/10(1 votes)

    #5 - Millefeuille, Pavlovas and Musical Religieuse

    S6:E5

    The remaining teams must create reimagined millefeuille and pavlovas served in never-before-seen ways. In the second challenge they must create a showpiece display featuring religieuse designed to look like their favourite musical icons.

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    Director:Unknown
    Writer:Unknown
  6. Background image for Plated Desserts and a Hanging Showpiece
    7.0/10(1 votes)

    #6 - Plated Desserts and a Hanging Showpiece

    S6:E7

    The teams take on a never-seen-before challenge to create spectacular hanging showpieces.

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    Director:Unknown
    Writer:Unknown
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    The 20 WORST Episodes of Bake Off: The Professionals

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  8. Background image for Plant-Based Masterpieces and Büche Entremet
    7.0/10(1 votes)

    #7 - Plant-Based Masterpieces and Büche Entremet

    S6:E9

    It's the semi-final and the teams take on renowned pastry chef Philip Khoury's signature Dawn of a New Day dessert, before creating a wondrous Land of the Giants bûche entremet.

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    Director:Unknown
    Writer:Unknown
  9. Background image for Tarte aux Fraise and Trompe L'oeil Showpieces
    7.0/10(1 votes)

    #8 - Tarte aux Fraise and Trompe L'oeil Showpieces

    S7:E1

    The new batch of bakers make individual tarte aux fraise, a chocolate amenity and musical Trompe l'oeil showpieces with hidden pecan pies

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    Director:Unknown
    Writer:Unknown
  10. Background image for Pain Suisse and Savoury Doughnuts
    7.0/10(1 votes)

    #9 - Pain Suisse and Savoury Doughnuts

    S7:E3

    The teams make pain Suisse, savoury brioche doughnuts and a circus-themed choux showpiece. Whose time will be cut short, and who'll rise to the occasion?

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    Director:Unknown
    Writer:Unknown
  11. Background image for Trompe L'oeil Tarte Tatins
    7.0/10(1 votes)

    #10 - Trompe L'oeil Tarte Tatins

    S7:E4

    Six new teams take on the classic coffee éclair and create Trompe l'oeil showpieces with hidden tarte Tatins. Whose patisserie prowess will see them through to the next round?

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    Director:Unknown
    Writer:Unknown
  12. Background image for Caramel Desserts and Frozen Lollipops
    7.0/10(1 votes)

    #11 - Caramel Desserts and Frozen Lollipops

    S7:E8

    It's the quarter-final and the teams make desserts celebrating caramel and a Winter Wonderland-themed frozen lollipop display. Who'll crack under the pressure and be frozen out?

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    Director:Unknown
    Writer:Unknown
  13. Background image for Peach Melbas and Fairy-Tale Scenes
    7.0/10(1 votes)

    #12 - Peach Melbas and Fairy-Tale Scenes

    S7:E9

    It's the semi-final and the teams make peach Melbas and edible fairy-tale scenes with hidden desserts. Who'll be feeling peachy, and whose magical journey will come to an end?

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    Director:Unknown
    Writer:Unknown
  14. Background image for Chocolate Week and a Safari Showpiece
    6.0/10(1 votes)

    #13 - Chocolate Week and a Safari Showpiece

    S6:E6

    Who will conquer the safari-themed showpiece and whose adventure will come to an end?

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    Director:Unknown
    Writer:Unknown
  15. Background image for Brioche Feuilletée and Amphibian-Inspired Desserts
    6.0/10(1 votes)

    #14 - Brioche Feuilletée and Amphibian-Inspired Desserts

    S6:E8

    It's a viennoiserie quarter-final, as the teams create puff pastries, brioche feuilletée and amphibian-inspired desserts. Who will be leapfrogging their way into the semi-final?

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    Director:Unknown
    Writer:Unknown
  16. Background image for The Final
    6.0/10(1 votes)

    #15 - The Final

    S6:E10

    In a 1920s-themed final, the teams create a dessert trolley adorned with sharing delights and an opulent banquet. Which team will be roaring with joy and be crowned the winner?

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    Director:Unknown
    Writer:Unknown
  17. Background image for Custard Tarts and Cotton Cheesecakes
    6.0/10(1 votes)

    #16 - Custard Tarts and Cotton Cheesecakes

    S7:E2

    The teams make custard tarts, cotton cheesecakes, and carnival structures adorned with exotic desserts. Who'll have egg on their face and be going home for good?

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    Director:Unknown
    Writer:Unknown
  18. Background image for Chocolate Bars and a Hanging Showpiece
    6.0/10(1 votes)

    #17 - Chocolate Bars and a Hanging Showpiece

    S7:E7

    In a chocolate-fuelled contest, the final six teams create gourmet and fusion bars, and a gravity-defying showpiece suspended from the ceiling. Whose hopes hang in the balance?

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    Director:Unknown
    Writer:Unknown
  19. Background image for Miniature Classics & Black Forest Gateau
    NaN/10(0 votes)

    #18 - Miniature Classics & Black Forest Gateau

    S1:E1

    The teams compete to make perfect batches of miniature classics - 24 conversations and 24 tartes aux fruits - as well as a reinvented Black Forest gateau

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    Director:Unknown
    Writer:Unknown
  20. Background image for Layered Slices & Croquembouche
    NaN/10(0 votes)

    #19 - Layered Slices & Croquembouche

    S1:E2

    The five teams take on a layered slices challenge including tiramisu. There's also a Showpiece of 36 servings of croquembouches. The lowest ranking outfit will be eliminated.

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    Director:Unknown
    Writer:Unknown
  21. Background image for Chocolate Week
    NaN/10(0 votes)

    #20 - Chocolate Week

    S1:E3

    The four remaining teams are challenged to demonstrate their skills with chocolate, and for the first challenge, they must rely on their patisserie knowledge to succeed in a test where the recipe is a secret. They must then produce a showpiece on the theme of masked balls, which must incorporate two types of filled and moulded chocolates and a moving part.

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    Director:Unknown
    Writer:Unknown
  22. Background image for Eton Mess & Mini Classics
    NaN/10(0 votes)

    #21 - Eton Mess & Mini Classics

    S1:E4

    Cherish Finden and Benoit Blin challenge the bakers to prepare two batches of perfectly uniform miniature classics - 24 pont neufs and 24 tartes au citron - in just three and a half hours. For the showpiece challenge, they must reinvent a classic Eton mess and turn it into a masterpiece of their own devising.

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    Director:Unknown
    Writer:Unknown
  23. Background image for Roulade, Opera Slices & Religieuse
    NaN/10(0 votes)

    #22 - Roulade, Opera Slices & Religieuse

    S1:E5

    The teams take on a fruit roulade and opera slices. They also remodel the classic French pastry, the religieuse.

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    Director:Unknown
    Writer:Unknown
  24. Background image for Secret Recipe Challenge & Chocolate Showpiece
    NaN/10(0 votes)

    #23 - Secret Recipe Challenge & Chocolate Showpiece

    S1:E6

    Liam Charles and Tom Allen put the remaining teams to the test with a secret recipe challenge, then gives them a chance to impress judges Cherish Finden and Benoit Blin with their showmanship by making a chocolate showpiece inspired by the theme of the four seasons.

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    Director:Unknown
    Writer:Unknown
  25. Background image for Croissants, Viennoiserie & Romantic Sugar Showpiece
    NaN/10(0 votes)

    #24 - Croissants, Viennoiserie & Romantic Sugar Showpiece

    S1:E7

    Liam Charles and Tom Allen host the next stage of the patisserie contest, in which the three best teams from both sets of heats are brought together, facing new rivals and yet more demanding challenges as they strive to impress judges Cherish Finden and Benoit Blin. For their first task, the six teams must each prepare 24 classic croissants and 24 Viennoiserie in just four hours. The second challenge involves preparing a romantic sugar showpiece, which must incorporate two types of confectionery.

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    Director:Unknown
    Writer:Unknown
  26. Background image for The Quarter Final
    NaN/10(0 votes)

    #25 - The Quarter Final

    S1:E8

    Liam Charles and Tom Allen host the quarter final, in which the five remaining teams must impress judges Cherish Finden and Benoit Blin in two challenges on the theme of childhood. The first task is to create a tiered macaron cake and two types of lollipops, before the bakers move on to create a fairytale showpiece combining sugar and chocolate.

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    Director:Unknown
    Writer:Unknown

Best Episodes Summary

"Tarts, Peach Melbas and a Pièce Montée" is the best rated episode of "Bake Off: The Professionals". It scored 8/10 based on 1 votes. Directed by Unknown and written by Unknown, it aired on 7/11/2023. This episode scored 1.0 points higher than the second highest rated, "Opéra Aux Fruit and Banoffee Pie".