8.4/10247 votes#1 - Tootsie Tomanetz
Season 1 Episode 1 - Aired 9/2/2020
Custodian by day, pitmaster by night: Meet 85-year-old Tootsie Tomanetz, whose Hill Country barbecue has made her a legend in Texas and beyond.
Director: N/A
Writer: N/A
8.0/10180 votes#2 - Lennox Hastie
Season 1 Episode 2 - Aired 9/2/2020
Sydney chef Lennox Hastie draws extraordinary flavors out of meat, fish and vegetables using only a wood fire — and skills he honed in Basque Country.
Director: N/A
Writer: N/A
7.9/10130 votes#3 - Rodney Scott
Season 1 Episode 3 - Aired 9/2/2020
Rodney Scott grew up cooking whole hog barbecue for his family's small-town store; now he's an award winner with a booming Charleston restaurant.
Director: N/A
Writer: N/A
7.9/10113 votes#4 - Rosalia Chay Chuc
Season 1 Episode 4 - Aired 9/2/2020
Steeped in Mayan traditions, Rosalia Chay Chuc's cochinita pibil (slow-cooked pork) has turned her modest Yucatán home into a culinary destination.
Director: N/A
Writer: N/A
The Best Episodes of Chef's Table: BBQ Season 1
Every episode of Chef's Table: BBQ Season 1 ranked from best to worst. Discover the Best Episodes of Chef's Table: BBQ Season 1!
The Emmy-nominated series delves into the juicy, smoky world of barbecue, visiting acclaimed chefs and pitmasters in the US, Australia and Mexico.
Genre:Documentary
Network:Netflix
Season 1 Ratings Summary
"Tootsie Tomanetz" is the best rated episode of "Chef's Table: BBQ" season 1. It scored 8.4/10 based on 247 votes. Directed by N/A and written by N/A, it aired on 9/2/2020. This episode is rated 0.4 points higher than the second-best, "Lennox Hastie".