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The Best Episodes of Christopher Kimball's Milk Street Television

Every episode of Christopher Kimball's Milk Street Television ranked from best to worst. Let's dive into the Best Episodes of Christopher Kimball's Milk Street Television!

The Best Episodes of Christopher Kimball's Milk Street Television

Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to...

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  1. NaN/10(0 votes)

    #1 - Homecooking, Chinese Style

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    S1:E1

    Christopher Kimball visits Fuchsia Dunlop in London to learn about the Chinese approach to cooking. Chinese white-cooked chicken with ginger-soy dressing; using an Asian cleaver vs. a Western chef's knife; hot oil-flashed chard with ginger scallions and chili.

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  2. NaN/10(0 votes)

    #2 - The New Baking

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    S1:E2

    Claire Ptak of London's Violet Bakery demonstrates how to under-whip egg whites for a lighter cake; chocolate, prune and rum cake; brown sugar tart with single-crust pie dough.

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  3. NaN/10(0 votes)

    #3 - From Thailand with Love

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    S1:E3

    Christopher Kimball travels to Chiang Mai, Thailand to get lessons in Thai cooking from Andy Ricker. Thai fried rice; Thai-style coleslaw with mint and cilantro; pickled chilies; Thai chicken.

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  4. NaN/10(0 votes)

    #4 - Tahini Rules!

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    S1:E4

    Milk Street Cook Rayna Jhaveri shows how to make Turkish meatballs with lime-yogurt sauce; Israeli hummus; sweet-and-sour mint dressing; tahini swirl brownies.

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  5. NaN/10(0 votes)

    #5 - Mexico Every Single Day

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    S1:E5

    Milk Street visits Mexico for an insider view on Shrimp in chipotle sauce; Central Mexican guacamole; chili-pineapple margarita; cilantro-jalapeno adobo sauce.

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  6. NaN/10(0 votes)

    #6 - Milk Street Suppers

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    S1:E6

    Milk Street Cook Catherine Smart shows Christopher Kimball how to make Georgian chicken soup; cracked potatoes with vermouth, coriander and fennel; fluffy olive oil scrambled eggs; seasoning a carbon steel pan.

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    The 20 WORST Episodes of Christopher Kimball's Milk Street Television

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  8. NaN/10(0 votes)

    #7 - Milk Street Italian

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    S1:E7

    Italy provides inspiration as Matthew Card shows how to make Italian flatbread; ricotta-semolina cheesecake; gemelli pasta with chevre, arugula and walnuts; frying eggs.

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    #8 - Simply Spanish

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    S1:E8

    Matthew Card makes Garlic soup; Spanish spice-crusted pork tenderloin bites; kale salad.

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  10. NaN/10(0 votes)

    #9 - Not Your Mother's Cake

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    S1:E9

    Catherine Smart shows how to make Whipped cream biscuits with macerated strawberries with lime; lemon-buttermilk pound cake; prepping a pan; pistachio-cardamom loaf cake.

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  11. NaN/10(0 votes)

    #10 - Milk Street Menu

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    S1:E10

    Milk Street Cook Matthew Card shows how to make No-sear lamb or beef; chickpea stew; harissa; caramel oranges.

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  12. NaN/10(0 votes)

    #11 - Milk Street Holidays

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    S1:E11

    Milk Street Cook Catherine Smart makes Prune, peppercorn and herb-rubbed roast beef; rye-on-rye sticky toffee pudding; skillet-charred Brussels sprouts; kitchen cabinet essentials.

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  13. NaN/10(0 votes)

    #12 - Crazy Noodles

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    S1:E12

    Milk Street visits Peru to learn a new way to make Peruvian pesto; soba with miso butter and asparagus; pisco sours; Trapanese pesto, a Sicilian pasta dish; kitchen cabinet essentials.

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  14. NaN/10(0 votes)

    #13 - Japan Fried Chicken

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    S1:E13

    Milk Street Cook Catherine Smart demonstrates Japanese fried chicken; Japanese potato salad; sweet-and-spicy ginger green beans.

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  15. NaN/10(0 votes)

    #14 - Home Cooking in Taiwan

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    S2:E1

    The classic flavors and ingredients of Taiwanese cooking from Chuang Pao-hua of the Chung-hua Culinary Teaching Center; Raoche Street Night Market; Kun-Yin Cheng of the Shin Yeh restaurant; how to make Taiwanese beef noodle soup and more.

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  16. NaN/10(0 votes)

    #15 - Quick Suppers from Madrid

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    Features Joaquín Felipe of Florida Retiro; how to make pork and chorizo with piquillo peppers with chef Abraham García of Restaurante Viridiana; Spanish ratatouille; and how to make sherry-soaked French toast.

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  17. NaN/10(0 votes)

    #16 - Middle East Classics

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    The secret of making perfect puffed pita bread at home; how to make sumac-spiced chicken; and how to apply Middle Eastern flavors to salad with a recipe for fattoush.

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  18. NaN/10(0 votes)

    #17 - Japanese Tuesday Nights

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    S2:E4

    Culinary instructor Elizabeth Andoh on how to make skillet glazed chicken; chicken teriyaki rice bowl; and pork and vegetable miso soup.

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  19. NaN/10(0 votes)

    #18 - Easy French Desserts

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    S2:E5

    French apple cake; rich, yet light chocolate-orange tart; and pastry chef David Lebovitz's recipe for salted butter caramel-chocolate mousse.

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    #19 - Secrets of Thailand

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    S2:E6

    Transforming a simple bowl of broth and rice into an explosion of flavors. Includes Thai rice soup; Thai stir-fried spinach; and an easy Thai beef salad.

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  21. NaN/10(0 votes)

    #20 - Pizza and Pasta

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    S2:E7

    Features Italian-inspired recipes. Includes roasted mushroom pizza with fontina and scallion; cacio e pepe; and a simple shaved zucchini and herb salad with parmesan.

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  22. NaN/10(0 votes)

    #21 - Tunisian Couscous

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    S2:E8

    North African chicken couscous; chickpea and harissa soup; and how to make a harissa.

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  23. NaN/10(0 votes)

    #22 - New Mexico, Old Mexico

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    S2:E9

    Preparing a moist and flavorful carne adovada; how to make Mexican chicken soup with tomatillos and hominy; and how to bake a moist cake without an oven.

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  24. NaN/10(0 votes)

    #23 - Taipai Cooking Lesson

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    S2:E10

    The secret to making the flakiest scallion pancakes; and Taiwanese five-spice pork with rice.

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  25. NaN/10(0 votes)

    #24 - South African Barbecue

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    S2:E11

    Exploring the various colors, flavors and textures of South African cooking.

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  26. NaN/10(0 votes)

    #25 - Porchetta at Home

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    S2:E12

    The perfect recipes for wintertime meal; fennel-rosemary porchetta; chocolate-hazelnut crostata; and mash potatoes with caraway-mustard butter.

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Best Episodes Summary

"Homecooking, Chinese Style" is the best rated episode of "Christopher Kimball's Milk Street Television". It scored N/A/10 based on 0 votes. Directed by N/A and written by N/A, it aired on 9/9/2017. This episode scored NaN points higher than the second highest rated, "The New Baking".