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The Best Episodes of Emeril Live Season 9

Every episode of Emeril Live Season 9 ranked from best to worst. Discover the Best Episodes of Emeril Live Season 9!

Kick it up to notches unknown with Emeril Live. In front of a live audience, Emeril Lagasse--a master chef and owner of New Orleans' most...
Genre:Talk

Season 9 Ratings Summary

"Gadgets" is the best rated episode of "Emeril Live" season 9. It scored N/A/10 based on 0 votes. Directed by N/A and written by N/A, it aired on 10/3/2005. This episode is rated NaN points higher than the second-best, "One Hot Tomato".

  • Gadgets
    NaN/100 votes

    #1 - Gadgets

    Season 9 Episode 1 - Aired 10/3/2005

    No description available

    Director: N/A

    Writer: N/A

  • One Hot Tomato
    NaN/100 votes

    #2 - One Hot Tomato

    Season 9 Episode 2 - Aired 10/3/2005

    No description available

    Director: N/A

    Writer: N/A

  • Emeril's Delmonico
    NaN/100 votes

    #3 - Emeril's Delmonico

    Season 9 Episode 3 - Aired 10/5/2005

    No description available

    Director: N/A

    Writer: N/A

  • Delicious Duck
    NaN/100 votes

    #4 - Delicious Duck

    Season 9 Episode 4 - Aired 10/9/2005

    No description available

    Director: N/A

    Writer: N/A

  • Hen House
    NaN/100 votes

    #5 - Hen House

    Season 9 Episode 5 - Aired 10/10/2005

    No description available

    Director: N/A

    Writer: N/A

  • Deep Fried Southern
    NaN/100 votes

    #6 - Deep Fried Southern

    Season 9 Episode 7 - Aired 5/29/2005

    Emeril fries up some classic Southern dishes as he breaks from conventional wisdom and shows that frying can be good – if it's done right.

    Director: N/A

    Writer: N/A

  • Southwestern Flavors
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    #7 - Southwestern Flavors

    Season 9 Episode 10 - Aired 6/6/2005

    Emeril explores the fusion of flavors found in Southwestern cuisine tonight, but not without some of his personal twists such as replacing masa with grits in his tamales.

    Director: N/A

    Writer: N/A

  • Asian Inspiration
    NaN/100 votes

    #8 - Asian Inspiration

    Season 9 Episode 12 - Aired 6/13/2005

    Just off a 20-hour flight, Martin Yan visits the studio for an Asian cook-off. The thing is he keeps getting the smaller cuts of protein. Watch the challenge spurs each of them on to excellence and dishes one can't imagine.

    Director: N/A

    Writer: N/A

  • Shrimps
    NaN/100 votes

    #9 - Shrimps

    Season 9 Episode 14 - Aired 6/20/2005

    Emeril is cooking nothing but these crustaceans tonight, but you won't be bored because he's serving them traditionally, snack-size, fusion-style – any way his imagination can design, and he's not short of inspiration.

    Director: N/A

    Writer: N/A

  • Emeril's Sausage Night
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    #10 - Emeril's Sausage Night

    Season 9 Episode 17 - Aired 6/27/2005

    It's all about sausage tonight, and Emeril's going to show not only how to use them, but how to make them. First he'll demonstrate two homemade sausage recipes, one so versatile he will use it in three subsequent recipes, and then he'll use the classic bratwurst in a yummy stew.

    Director: N/A

    Writer: N/A

  • Food Network Kitchen Raid
    NaN/100 votes

    #11 - Food Network Kitchen Raid

    Season 9 Episode 20 - Aired 7/17/2005

    Emeril raids the Food Network kitchen and prepares some surprise dishes. Recipes include rosemary lamb chops with asparagus; Portugese-style trout; shrimp gratin with mornay sauce; and strawberries romanoff.

    Director: N/A

    Writer: N/A

  • Mushroom Show
    NaN/100 votes

    #12 - Mushroom Show

    Season 9 Episode 22 - Aired 7/11/2005

    Emeril uses a plethora of exotic fungi tonight as he shows us unusual mushrooms and then proceeds to use them to delicious effect in a variety of appetizers, salads and entrées.

    Director: N/A

    Writer: N/A

  • Fish Market Challenge
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    #13 - Fish Market Challenge

    Season 9 Episode 30 - Aired 7/31/2005

    It's fish, fish and more fish tonight after Emeril visits his local fish monger downstairs at Chelsea Market. He brings back so much bounty that even he may run out of ideas by the end of the hour.

    Director: N/A

    Writer: N/A

  • New World Cuisine
    NaN/100 votes

    #14 - New World Cuisine

    Season 9 Episode 37 - Aired 8/17/2005

    Everyone's exhausted from taping the 1500th episode special last night and the celebration afterward, but Emeril won't let that slow him down any. He's here to extoll the emerging New World cuisine, with its fusion of Caribbean, Latin and Southern cuisines. Just in case, though, Raul Midón has joined Doc Gibbs and the band to help keep everybody awake.

    Director: N/A

    Writer: N/A

  • Emeril Cooks Kids Favorites
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    #15 - Emeril Cooks Kids Favorites

    Season 9 Episode 40 - Aired 8/27/2005

    Meals suggested by children, including barbecued shrimp and biscuits, spaghetti and meatballs, and nutty buttery green beans, are prepared.

    Director: N/A

    Writer: N/A

  • Dueling Comfort Foods
    NaN/100 votes

    #16 - Dueling Comfort Foods

    Season 9 Episode 45 - Aired Unknown

    Emeril and Michael Lomonico present some comfort food favorites. Wonton Soup; Curried Pea Soup with Frizzed Ginger; Emeril's Knife and Fork Open-Faced Sandwich; Philly Cheese Steak; Peanut Butter Cream Pie; Double Crust Apple Pie

    Director: N/A

    Writer: N/A

  • Emeril's Ragin' Cajun
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    #17 - Emeril's Ragin' Cajun

    Season 9 Episode 54 - Aired Unknown

    Emeril loves to kick it up, and cookin' Cajun is a great way to do just that. Tonight there'll be some ragin' cajun in the kitchen. It's going to be hot!

    Director: N/A

    Writer: N/A

  • Cookin' With Spirits
    NaN/100 votes

    #18 - Cookin' With Spirits

    Season 9 Episode 82 - Aired Unknown

    Emeril shows how to add flavor to add flavor to a meal by cooking with spirits. Long Island Iced Tea; Roasted Corn Salsa with Tequila Lime Dressing; Pan Sauteed Filet Mignon with Caramel Brandy Mushroom Sauce; Steamed Mussels in a Cagnac Cream Sauce; Bourbon Nut Cake Recipes in This Episode * Long Island Iced Tea * Roasted Corn Salsa with Tequila-Lime Dressing * Pan Sauteed Filet Mignon with Caramel-Brandy Mushroom Sauce * Steamed Mussels in a Creole Mustard, Bacon, and Cognac Cream Sauce * Bourbon Nut Cake

    Director: N/A

    Writer: N/A