Ep1: Liverpool to Eccles. Michael begins his journey on the world's first passenger railway line, learns to speak Scouse in Liverpool, finds out about the first railway fatality and explores the origins of the Eccles cake.

Michael is in Manchester to find out more about George Bradshaw himself. He also gets fitted for a trilby in Denton and learns how the railways helped to create a national institution - fish and chips.

Michael explores the origins of the temperance movement in Preston, samples the attractions of Blackpool, a resort made by the railways, and takes a walk across Morecambe Bay with the official Keeper of the Sands.

Michael returns to the historic Settle-Carlisle line to find out what has happened to it since he helped save it in the 1980s. Along the way, he explores the magnificent Ribblehead viaduct, finds out about the navvies who helped to build it and catches a steam train along the line.

Michael takes a steamboat tour of Lake Windermere, visits Wordsworth's home village of Grasmere and makes sausages with a local Herdwick sheep farmer.

Michael meets the wild clansmen of Carlisle, the Border Reivers, witnesses a wedding in Gretna Green and visits a secret World War One munitions factory.

Michael makes apple juice in the Clyde valley orchards, pays a thrilling visit to the top of the Forth Rail Bridge and relives his childhood memories in his grandparents' home town of Kirkcaldy.

Michael finds out about free holiday trains for the GWR workers in Swindon, samples the Spa in Bath, and tries his hand at glass blowing in Bristol.

Michael samples local Cheddar strawberries, explores Cheddar Gorge and the famous caves, and visits one of the oldest piers in the country at Weston Super Mare.

Michael visits the largest clay mine in the world near St Austell, goes pilchard fishing in Mevagissey and finds out how the estate of Heligan shaped British gardens.

Michael searches for the lost church of St Piran, explores the last working tin mine in Cornwall and harvests oysters on the Helford River.

Michael relives the Coventry Blitz, meets the last pure breed Aylesbury duck farmer in Buckinghamshire and finds out how the trains helped to evacuate millions of children during World War II.

Michael Portillo takes to the tracks with a copy of George Bradshaw's Victorian Railway Guidebook. In a series of four epic journeys, he travels the length and breadth of the country to see how the railways changed us, and what of Bradshaw's Britain remains. His journey takes him from Buxton along one of the first railway routes south to the capital, London. This time, Michael explores one of the grandest railway stations and hotels in the country: St Pancras. He rides the world's first tube line to Smithfield market and climbs up the clock tower of the Houses of Parliament to hear Big Ben chime.

Brighton to Cromer - Ep 1. Brighton to Crystal Palace. Michael finds out about Brighton's Victorian aquarium, the largest in the world at the time; explores the underground quarries of Godstone, and discovers the wonders of the Crystal Palace in suburban south London.

Brighton to Cromer - Ep 2. Waterloo to Canary Wharf. Michael finds out about the Stiff's express, a funeral service running coffins from Waterloo to Brookwood cemetery. He discovers how London's west end became a great 19th century shopping destination and explores the changing fortunes of London's docks.

Brighton to Cromer - Ep 3. Enfield to Cambridge. Michael visits the Government Arms Factory at Enfield, the largest machine shop in Europe in Bradshaw's day; discovers how the trains transformed Newmarket's races and finds out why Cambridge could be considered the birthplace of modern football.

Brighton to Cromer - Ep 4. Ely to King's Lynn. Michael goes fishing with the last eel trapper on the Fens at Ely and visits one of the great triumphs of 19th century engineering, the Denver Sluice. He ends his journey in King's Lynn, where he uncovers an ambitious plan to reclaim the Wash in Bradshaw's day.

Brighton to Cromer - Ep 5. Dereham to Cromer. Michael gets the rare chance to drive a heritage diesel train, finds out why Norfolk black turkeys appeared on the Christmas menu in Bradshaw's day, and samples some classic Cromer crab.

Ledbury to Holyhead - Ep 6. Ledbury to Shrewsbury. Michael tastes the Victorian drink perry, a kind of pear cider, gets up close and personal with a pedigree Hereford bull and visits the grandfather of all skyscrapers, the world's first iron-framed building in Shrewsbury.

Ledbury to Holyhead - Ep 7. Telford to Wrexham. Michael visits the world's first Iron bridge at Coalbrookdale, explores the historic Chirk castle and has a go at making traditional Cheshire cheese.

Ledbury to Holyhead - Ep 8. Chester to Conwy. Michael takes a tour of Chester's Roman remains and discovers a secret World War II chemical weapons plant at Rhydmwyn. After spending the night in Llandudno, he goes mussel fishing on the beautiful Conwy estuary.

Ledbury to Holyhead - Ep 9. Llanwst to Porthmadog. Michael explores the Conwy valley, stopping at Britain's first artists' colony at Betwys-y-Coed, visiting the Victorian slate capital of Blaenau Ffestiniog and taking a steam train down to the harbour at Porthmadog.

Newcastle to Melton Mowbray - Ep 11. Newcastle to Chester-Le-Street. Michael visits the first locomotive factory in the world opened by George Stephenson, searches for the lost pit village of Marsden in South Shields, and is entertained by a comic troupe of rapper sword dancers in Chester-le-Street.

Newcastle to Melton Mowbray - Ep 12. Durham to Grosmont. Michael visits the historic Durham Cathedral, sees one of the first locomotives in Darlington and takes a Dracula tour in Whitby, before ending his journey on a steam train across the North Yorkshire Moors.

Newcastle to Melton Mowbray - Ep 13. York to Saltaire. Michael takes a Turkish bath in the famous spa town of Harrogate, explores the exemplary Victorian village of Saltaire, and rubs noses with some friendly alpacas, whose fleeces made fortunes in Bradshaw's day.