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The Best Episodes of Grill It! with Bobby Flay Season 1

Every episode of Grill It! with Bobby Flay Season 1 ranked from best to worst. Discover the Best Episodes of Grill It! with Bobby Flay Season 1!

The Best Episodes of Grill It! with Bobby Flay Season 1

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Seasons3

  1. Background image for Short Ribs
    NaN/10(0 votes)

    #1 - Short Ribs

    S1:E1

    Rib eye with blue cheese and grilled potato salad; spice rub; blackberry milkshake.

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    Director:Unknown
    Writer:Unknown
  2. Background image for Rib Eye Steaks
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    #2 - Rib Eye Steaks

    S1:E2

    Bobby creates an Asian marinade that can be used two ways; grilled bananas; Mexican shrimp enchiladas.

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    Director:Unknown
    Writer:Unknown
  3. Background image for Chicken Breast
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    #3 - Chicken Breast

    S1:E3

    Spice rubbed duck breast with a peach and goat cheese salad.

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    Director:Unknown
    Writer:Unknown
  4. Background image for Leg of Lamb
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    #4 - Leg of Lamb

    S1:E4

    Pork steaks with homemade barbecue sauce; Texas style Yukon gold potato frites; grilled chayote; Bartlett pear crisps with cinnamon tortilla chips.

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    Director:Unknown
    Writer:Unknown
  5. Background image for Shrimp
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    #5 - Shrimp

    S1:E5

    Jerk red snapper and island salsa; hibiscus and rum cocktail; charred corn-jalapeno pesto sauce and grilled limes.

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    Director:Unknown
    Writer:Unknown
  6. Background image for Pork Chops
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    #6 - Pork Chops

    S1:E6

    Bobby's wife Stephanie surprises him and prepares lime marinated steak tacos along with her signature margaritas.

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    Director:Unknown
    Writer:Unknown
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  8. Background image for Chicken Breast
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    #7 - Chicken Breast

    S1:E10

    Grilled chicken quesadillas; surf 'n' turf flank steak; prawns with grilled romaine; chicken breast tacos.

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    Director:Unknown
    Writer:Unknown
  9. Background image for Duck
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    #8 - Duck

    S1:E13

    Michael Sinsigalli, the assistant fire chief of the West Hartford Fire Department, brings sirloin tip steaks. He prepares teriyaki steak from a Hawaiian recipe and grilled cedar plank salmon. Chef Flay grills Yukon gold potato salad with red-pepper smoked paprika mayonnaise and Argentinean skewers.

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    Director:Unknown
    Writer:Unknown

Season 1 Ratings Summary

"Short Ribs" is the best rated episode of "Grill It! with Bobby Flay" season 1. It scored /10 based on 0 votes. Directed by Unknown and written by Unknown, it aired on 7/6/2008. This episode is rated 0.0 points higher than the second-best, "Rib Eye Steaks".