Season 1 Episodes4
Cast1

Stephen Satterfield
Self - Host
Crew1

Roger Ross Williams
Director
Discussion
0 comments
Join the conversation
Share your take and reply to other fans.
No comments yet
Be the first to share your thoughts on this episode.


Ranked #3 of 4 in Season 1•matches the season avg
The hunt for African American food's roots goes to Benin, where okra and yam rule the market and pre-enslavement fish and corn plates reign at a table.

Stephen Satterfield
Self - Host

Roger Ross Williams
Director
0 comments
Join the conversation
Share your take and reply to other fans.
No comments yet
Be the first to share your thoughts on this episode.
"Our Roots" is episode 1 of High on the Hog: How African American Cuisine Transformed America season 1. It scored 8.1/10 from 64 votes, ranking #3 of 4 episodes this season (season average 8.1). Directed by Roger Ross Williams, it aired on May 26, 2021.