The Food That Built America backdrop
The Food That Built America S3E5 — The Best Thing Since...
8.3
The Food That Built America•Season 3•Episode 5

The Best Thing Since...

8.3/10 · 67 votesMar 27, 202243 min

Ranked #5 of 12 in Season 3•+0.1 vs season avg

Discussion

In a quest to dominate the growing commercial bread industry, Lee Marshall bets on a new kind of white loaf, unwittingly inspiring a homemaker named Margaret Rudkin to come up with a healthier alternative.

Previous episodeE4 · A Dish Best Served... SoftNext episodeE6 · Cookie Fortunes
BestEpisodes
WorstEpisodes
BestSeasons
AllEpisodes

Seasons7

All1234567

Season 3 Episodes12

Submarine Warfare stillE1 8.1

Submarine Warfare

A Cold One stillE2 7.9

A Cold One

Do or Donut stillE3 8.2

Do or Donut

A Dish Best Served... Soft stillE4 8.3

A Dish Best Served... Soft

The Best Thing Since... stillE5 8.3Now viewing

The Best Thing Since...

Cookie Fortunes stillE6 8.4

Cookie Fortunes

The Beef is On stillE7 8.4

The Beef is On

Pop Stars stillE8 8.1

Pop Stars

Beyond the Burger stillE9 8.3

Beyond the Burger

Chain Reaction stillE10 8.2

Chain Reaction

Let Them Eat Snack Cakes stillE11 8.2

Let Them Eat Snack Cakes

Pasta Party stillE12 8.4

Pasta Party

Cast2

Adam Richman

Adam Richman

Self - Author-TV Host

Campbell Scott

Campbell Scott

Narrator (voice)

Discussion

0 comments

Join the conversation

Share your take and reply to other fans.

No comments yet

Be the first to share your thoughts on this episode.

Episode Summary

"The Best Thing Since..." is episode 5 of The Food That Built America season 3. It scored 8.3/10 from 67 votes, ranking #5 of 12 episodes this season (season average 8.2). It aired on March 27, 2022.

Next: E6 · Cookie FortunesBest of Season 3