Season 5 Episodes26
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Do-Ahead Dinners
Jan 18, 200322 min
Braised and Roasted Lamb Shank with Gorgonzola Crust; Rosemary Creamed Potatoes; Chilled Hazelnut Glacee.
Seasons9
Episode Summary
"Do-Ahead Dinners" is episode 25 of Essence of Emeril season 5. It aired on January 18, 2003.