The Best Episodes of The Great Canadian Baking Show Season 2

Ten of the country's most passionate bakers enter the iconic white baking tent to face Cake Week and a series of challenges designed to reveal their skills and knowledge.

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It’s Biscuits and Bars Week, and the bakers have a chance to show off their ability and creativity.

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Bread Week finds the bakers elbow-deep in dough as they tackle a series of challenges.

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This week, the seven remaining bakers push themselves with challenges that feature flavours, textures and techniques from around the world.

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This week, the remaining six bakers revel in Pastry Week and the opportunity to showcase their creativity.

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It’s Chocolate Week and the five remaining bakers seize the opportunity to make a statement with delectable chocolate creations.

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The remaining four bakers must face French Patisserie Week, one of the most demanding weeks in the tent.

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The final three bakers return to the tent for the final showdown.

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