Ranked #2 of 5 in Season 1•+0.1 vs season avg
Industrialization brought the second great food revolution. Over the brief span of the 20th century, agriculture underwent greater change than it had since it was first practiced some 12,000 years ago.
Toby Ricketts
Narrator (voice)
Alan Saunders
Editor
Shane Geddes
Director of Photography
Alex Sherratt
Writer
Sarah V. Burns
Writer
Alex Sherratt
Director
Sarah V. Burns
Director
Brock Carter
Editor
0 comments
Join the conversation
Share your take and reply to other fans.
No comments yet
Be the first to share your thoughts on this episode.
"The Industry of Food" is episode 4 of The History of Food season 1. It scored 8.4/10 from 7 votes, ranking #2 of 5 episodes this season (season average 8.3). Directed by Alex Sherratt, Sarah V. Burns and written by Alex Sherratt, Sarah V. Burns, it aired on November 15, 2018.
