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The Worst Episodes of The History of Food

Every episode of The History of Food ranked from worst to best. Explore the Worst Episodes of The History of Food!

Go back in time to our earliest hunter-gatherer beginnings all the way to the future of seed storage and food production.
Genre:Documentary

Worst Episodes Summary

"The Agricultural Revolution" is the worst rated episode of "The History of Food". It scored 7.7/10 based on 7 votes. Directed by Sarah V. Burns, Alex Sherratt and written by Alex Sherratt, Sarah V. Burns, it aired on 11/15/2018. This episode scored 0.3 points lower than the second lowest rated, "The Invention of Cooking".

  • The Agricultural Revolution
    7.7/107 votes
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    #1 - The Agricultural Revolution

    Season 1 Episode 2 - Aired 11/15/2018

    From the first row of planted crops, the practice of agriculture rendered man's hunter-gatherer lifestyles obsolete in favor of settled life and stable food supplies. This led to a skyrocketing population and enabled humans to develop skills outside of gathering the food needed to survive.

    Director: Sarah V. Burns, Alex Sherratt

    Writer: Alex Sherratt, Sarah V. Burns

  • The Invention of Cooking
    8.0/107 votes
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    #2 - The Invention of Cooking

    Season 1 Episode 1 - Aired 11/15/2018

    Humans have depended on fire for millennia, but do we fully understand the impact it has had on our diet? When our hunter-gatherer ancestors learned to harness this tool, it ignited a culinary and cerebral revolution believed to be one of the most important factors in our evolution.

    Director: Sarah V. Burns, Alex Sherratt

    Writer: Alex Sherratt, Sarah V. Burns

  • The Industry of Food
    8.2/106 votes
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    #3 - The Industry of Food

    Season 1 Episode 4 - Aired 11/15/2018

    Industrialization brought the second great food revolution. Over the brief span of the 20th century, agriculture underwent greater change than it had since it was first practiced some 12,000 years ago.

    Director: Sarah V. Burns, Alex Sherratt

    Writer: Alex Sherratt, Sarah V. Burns

  • The Future of Food
    8.2/106 votes
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    #4 - The Future of Food

    Season 1 Episode 5 - Aired 11/15/2018

    Industrialized and processed food has dominated the last century. Now, the question is, what's next? We go around the world to meet pioneers in urban farming, veganism, and insect protein production to find out what will be the future of food.

    Director: Sarah V. Burns, Alex Sherratt

    Writer: Alex Sherratt, Sarah V. Burns

  • Fermentation, Preservation and Exploration
    8.5/106 votes
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    #5 - Fermentation, Preservation and Exploration

    Season 1 Episode 3 - Aired 11/15/2018

    Just as humans have always sought food to survive, we have also sought the means to preserve that food. Right from the very moment of a kill or a harvest, food begins to break down. With preservation, we can plan for times of scarcity during times of plenty.

    Director: Sarah V. Burns, Alex Sherratt

    Writer: Alex Sherratt, Sarah V. Burns