No Image

7.8

Brunch @ Bobby's•Season 3•Episode 13

Beach-y Keen Brunch

7.8/10 · 6 votesMar 28, 201321 min

Ranked #12 of 12 in Season 3•−0.1 vs season avg

Discussion

Bobby Flay takes a "stay-cation" in an Island-inspired brunch with Jerk Pork Belly and Sweet Potato Hash with Fried Eggs, Coconut Waffles with Chocolate Maple Syrup and Bananas, and a Tropical Fruit Salad with Ginger Syrup.

Previous episodeE12 · Flavors of New England Next episodeE14 · A French Countryside Picnic

Seasons7

All 1 2 3 4 5 6 7

Season 3 Episodes15

No image

E1 8.0

Tasty Trattoria Brunch

No image

E2 8.0

Brunch Bites Across Europe

No image

E3 7.8

Vermont Bed & Breakfast Style

Bay City Brunch

Southern Brunch

Bourbon Street

Sizzling South Beach Brunch

No image

Bold Southwestern Brunch

Open House Brunch

Bay City Brunch

A Basket of Brunch Goodies

No image

E12 7.8

Flavors of New England

Beach-y Keen Brunch

A French Countryside Picnic

No image

E15

Brunch on Bourbon Street

Cast1

Bobby Flay

Self - Host

Discussion

0 comments

Join the conversation

Share your take and reply to other fans.

No comments yet

Be the first to share your thoughts on this episode.

Episode Summary

"Beach-y Keen Brunch" is episode 13 of Brunch @ Bobby's season 3. It scored 7.8/10 from 6 votes, ranking #12 of 12 episodes this season (season average 7.9). It aired on March 28, 2013.

Next: E14 · A French Countryside Picnic Best of Season 3