All Episodes of Food Factory

Season 1

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  7.0/101 votes

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  Warhol soup

  Season 1 Episode 1 - Aired 8/30/2012

  Discover how Campbell's spells out the letters for perfect soup; why Razzles need a lot of pressure to become sweet candy gum; how beer becomes fine Canadian whiskey; and why dry ice is crucial to making sweet and sticky brioche.

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  The Big Apple

  Season 1 Episode 2 - Aired 8/30/2012

  Spanikopita; ginger snaps; tartufo; apple juice

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  A Griller Thriller

  Season 1 Episode 3 - Aired 9/6/2012

  Chewy granola bars; BBQ vegetable medleys; blue cheese; rice cakes

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Pasta The Ice Cream

  Season 1 Episode 4 - Aired 9/6/2012

  Ice cream cones; sodapop; pasta; chewing gum

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Smoking Salmon

  Season 1 Episode 5 - Aired 9/13/2012

  Discover how cool coils are essential to the tastiest cold smoked salmon; how special cups give a new spin to age-old yogurt; how 1000 kg of ravioli are made daily; and how making 3 million pounds of fresh salad can actually be easy.

  Director: N/A

  Writer: N/A

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  8.0/101 votes

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  Sweet as Sugar

  Season 1 Episode 6 - Aired 9/13/2012

  Refined sugar; apple danishes; eggs; tortillas

  Director: N/A

  Writer: N/A

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  8.0/101 votes

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  Crunch Time

  Season 1 Episode 7 - Aired 9/20/2012

  Vodka mixers; Italian pizzelle cookies; Buffalo wings; super caramel crunch cake.

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Whipping It Up

  Season 1 Episode 8 - Aired 9/20/2012

  Pureed buttercup soup; aerosol whipped cream; lollipops; crab sticks.

  Director: N/A

  Writer: N/A

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  8.0/101 votes

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  A Taste of India

  Season 1 Episode 9 - Aired 9/27/2012

  Crunchy chips; fav gulab jumun; almond biscotti; tofu

  Director: N/A

  Writer: N/A

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  8.0/101 votes

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  In a Jam

  Season 1 Episode 10 - Aired 9/27/2012

  Croissants; rhubarb strawberry jam; cranberry and orange stuffing; tomato sauce.

  Director: N/A

  Writer: N/A

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  6.0/101 votes

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  From Toffee to Coffee

  Season 1 Episode 11 - Aired 10/4/2012

  Premium toffee; vegan-friendly pesto; high-quality coffee; ice rocket lollipops

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Pasta the Olives

  Season 1 Episode 12 - Aired 10/4/2012

  Discover how stuffed olives get from branch to jar; 12,000 plates of tortellini are made per day; how local ingredients make cranberry pumpkin-seed baguettini; and the exact moment when culture has to be added to make yogurt drinks!

  Director: N/A

  Writer: N/A

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  8.0/101 votes

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  Holy Pierogy

  Season 1 Episode 13 - Aired 10/11/2012

  Discover just how many cheesecakes 15 tons of cream cheese will make; how to make 500,000 perogies a day; why for ice cream sandwiches, human touch is crucial; and what 1 million jars of marmalade and Formula One racing have in common

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Flour Power

  Season 1 Episode 14 - Aired 10/11/2012

  Discover how 15 metric tonnes of goat cheese get made weekly; why a team of experts make 8000 strawberry shortcakes a week; what magnets have to do with grinding huge amounts of wheat; and how to pickle 15,000 kg of herring a day.

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Come Fly With me

  Season 1 Episode 15 - Aired 10/18/2012

  Discover how 32,000 bagels are made in eight hours; how one company mass produces airplane food always ready for take off; why berries are essential to make Sun Chips(TM); and how organic carrots can make a vegan dessert.

  Director: N/A

  Writer: N/A

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  6.0/101 votes

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  Full Steam Ahead

  Season 1 Episode 16 - Aired 10/18/2012

  Discover how 15 billion tablets of candy are made; what the secret ingredient is in Pilsener beer; how a modern update of Ancient Egyptian technology allows for the union of blueberries and chocolate; and King Cole's roast duck.

  Director: N/A

  Writer: N/A

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  NaN/100 votes

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  Going Crackers

  Season 1 Episode 17 - Aired 10/25/2012

  Discover how Freezies stay fresh for 820 days; how moisture levels are achieved to make parmesan cheese; why ripe bananas make banana chocolate chip bars; and how 600,000 loaves of calabrese bread per year are made into crostini!

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Hot Potato

  Season 1 Episode 18 - Aired 10/25/2012

  Discover how the world's best spuds make it to the dinner plate; why gumballs travel through the twilight zone to become perfectly shaped; how far hot chocolate has come since the Aztecs invented it; and the secret barbecue ribs at home.

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Totally Tropical

  Season 1 Episode 19 - Aired 11/1/2012

  Discover how addictive roasted peanuts, creamy mango smoothies, full fat bocconcini cheese, and decadent vegan brownies gets to the masses.

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  Mousse Hunting

  Season 1 Episode 20 - Aired 11/1/2012

  Blueberry cream cheese bagels; pot roast; spring water; lemon mousse cakes.

  Director: N/A

  Writer: N/A

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  8.0/101 votes

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  Like Momma Makes

  Season 1 Episode 21 - Aired 11/8/2012

  Frozen pizza; spreadable butter; organic mushrooms; mini quiche florentine.

  Director: N/A

  Writer: N/A

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  NaN/100 votes

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  Hitting The Trail

  Season 1 Episode 22 - Aired 11/8/2012

  Discover how 9.7 billion cups of yogurt are made every year; how to make trail mix; why less mixing makes more tasty organic baby cookies; and why timing is everything when making mushroom rice veggie burgers

  Director: N/A

  Writer: N/A

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  8.0/101 votes

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  Gone Fishing

  Season 1 Episode 23 - Aired 11/15/2012

  Discover what it takes to harvest 600,000 rainbow trout each year; why an oil shower creates roasted cashews; how one apple slicing machine is a life-saver to bakers across the country; and the secrets to producing peameal bacon.

  Director: N/A

  Writer: N/A

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  6.0/101 votes

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  This is Toast

  Season 1 Episode 24 - Aired 11/15/2012

  Discover how the sandwich staple Wonderbread is made; how nutty pecans are transformed into pralines; how to make a perfectly balanced Morroccan harira vegan soup; and how stainless steel plates ensure the most crystal clear bagged ice!

  Director: N/A

  Writer: N/A

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  7.0/101 votes

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  The Cream of the Crop

  Season 1 Episode 25 - Aired 11/22/2012

  Discover why free-range cows raised without pesticide produces the tastiest milk; why dried chick peas love a hot steam; how a samosa machine guarantees the tastiest Indian pouches; and how 250,000 creamy mini éclairs get made per day

  Director: N/A

  Writer: N/A

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  8.0/101 votes

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  In the Hot House

  Season 1 Episode 26 - Aired 11/22/2012

  Discover why a hot house is essential to growing the sweetest tomatoes; how a 130 foot tunnel oven makes perfect muffins; the secret recipe for Breathsavers(TM) candy; and how today's machines can make the best gnocchi in only ten minutes!

  Director: N/A

  Writer: N/A