The Best Episodes of Food Factory Season 1
Every episode of Food Factory Season 1 ranked from best to worst. Discover the Best Episodes of Food Factory Season 1!
Each episode offers a behind-the-scenes view of production lines in food factories across Canada to find out how some of the most-popular food items are really made. Through the ingredients, techniques and required processes, this documentary series reveals how raw ingredients are turned into everyday eats.
Season 1 Ratings Summary
The best episode of "Food Factory" season 1 is "Warhol soup", rated 7.6/10 from 13 user votes. It was directed by N/A and written by N/A. "Warhol soup" aired on 8/30/2012 and is rated 0.1 point(s) higher than the second highest rated, "The Big Apple".
7.6/10 13 votes#1 - Warhol soup
Season 1 Episode 1 - Aired 8/30/2012
Discover how Campbell's spells out the letters for perfect soup; why Razzles need a lot of pressure to become sweet candy gum; how beer becomes fine Canadian whiskey; and why dry ice is crucial to making sweet and sticky brioche.
Director: N/A
Writer: N/A
- 7.5/10 11 votes
#2 - The Big Apple
Season 1 Episode 2 - Aired 8/30/2012
Spanikopita; ginger snaps; tartufo; apple juice
Director: N/A
Writer: N/A
- 7.7/10 9 votes
#3 - A Griller Thriller
Season 1 Episode 3 - Aired 9/6/2012
Chewy granola bars; BBQ vegetable medleys; blue cheese; rice cakes
Director: N/A
Writer: N/A
- 7.2/10 12 votes
#4 - Pasta The Ice Cream
Season 1 Episode 4 - Aired 9/6/2012
Ice cream cones; sodapop; pasta; chewing gum
Director: N/A
Writer: N/A
- 8.1/10 11 votes
#5 - Smoking Salmon
Season 1 Episode 5 - Aired 9/13/2012
Discover how cool coils are essential to the tastiest cold smoked salmon; how special cups give a new spin to age-old yogurt; how 1000 kg of ravioli are made daily; and how making 3 million pounds of fresh salad can actually be easy.
Director: N/A
Writer: N/A
- 7.5/10 12 votes
#6 - Sweet as Sugar
Season 1 Episode 6 - Aired 9/13/2012
Refined sugar; apple danishes; eggs; tortillas
Director: N/A
Writer: N/A
- 8.1/10 11 votes
#7 - Crunch Time
Season 1 Episode 7 - Aired 9/20/2012
Vodka mixers; Italian pizzelle cookies; Buffalo wings; super caramel crunch cake.
Director: N/A
Writer: N/A
- 7.6/10 10 votes
#8 - Whipping It Up
Season 1 Episode 8 - Aired 9/20/2012
Pureed buttercup soup; aerosol whipped cream; lollipops; crab sticks.
Director: N/A
Writer: N/A
- 7.8/10 11 votes
#9 - A Taste of India
Season 1 Episode 9 - Aired 9/27/2012
Crunchy chips; fav gulab jumun; almond biscotti; tofu
Director: N/A
Writer: N/A
- 8.1/10 11 votes
#10 - In a Jam
Season 1 Episode 10 - Aired 9/27/2012
Croissants; rhubarb strawberry jam; cranberry and orange stuffing; tomato sauce.
Director: N/A
Writer: N/A
- 7.2/10 12 votes
#11 - From Toffee to Coffee
Season 1 Episode 11 - Aired 10/4/2012
Premium toffee; vegan-friendly pesto; high-quality coffee; ice rocket lollipops
Director: N/A
Writer: N/A
- 7.9/10 11 votes
#12 - Pasta the Olives
Season 1 Episode 12 - Aired 10/4/2012
Discover how stuffed olives get from branch to jar; 12,000 plates of tortellini are made per day; how local ingredients make cranberry pumpkin-seed baguettini; and the exact moment when culture has to be added to make yogurt drinks!
Director: N/A
Writer: N/A
- 7.8/10 12 votes
#13 - Holy Pierogy
Season 1 Episode 13 - Aired 10/11/2012
Discover just how many cheesecakes 15 tons of cream cheese will make; how to make 500,000 perogies a day; why for ice cream sandwiches, human touch is crucial; and what 1 million jars of marmalade and Formula One racing have in common
Director: N/A
Writer: N/A
- 7.9/10 11 votes
#14 - Flour Power
Season 1 Episode 14 - Aired 10/11/2012
Discover how 15 metric tonnes of goat cheese get made weekly; why a team of experts make 8000 strawberry shortcakes a week; what magnets have to do with grinding huge amounts of wheat; and how to pickle 15,000 kg of herring a day.
Director: N/A
Writer: N/A
- 8.0/10 11 votes
#15 - Come Fly With me
Season 1 Episode 15 - Aired 10/18/2012
Discover how 32,000 bagels are made in eight hours; how one company mass produces airplane food always ready for take off; why berries are essential to make Sun Chips(TM); and how organic carrots can make a vegan dessert.
Director: N/A
Writer: N/A
- 7.8/10 11 votes
#16 - Full Steam Ahead
Season 1 Episode 16 - Aired 10/18/2012
Discover how 15 billion tablets of candy are made; what the secret ingredient is in Pilsener beer; how a modern update of Ancient Egyptian technology allows for the union of blueberries and chocolate; and King Cole's roast duck.
Director: N/A
Writer: N/A
- 8.4/10 7 votes
#17 - Going Crackers
Season 1 Episode 17 - Aired 10/25/2012
Discover how Freezies stay fresh for 820 days; how moisture levels are achieved to make parmesan cheese; why ripe bananas make banana chocolate chip bars; and how 600,000 loaves of calabrese bread per year are made into crostini!
Director: N/A
Writer: N/A
- 7.7/10 11 votes
#18 - Hot Potato
Season 1 Episode 18 - Aired 10/25/2012
Discover how the world's best spuds make it to the dinner plate; why gumballs travel through the twilight zone to become perfectly shaped; how far hot chocolate has come since the Aztecs invented it; and the secret barbecue ribs at home.
Director: N/A
Writer: N/A
- 7.8/10 10 votes
#19 - Totally Tropical
Season 1 Episode 19 - Aired 11/1/2012
Discover how addictive roasted peanuts, creamy mango smoothies, full fat bocconcini cheese, and decadent vegan brownies gets to the masses.
Director: N/A
Writer: N/A
- 7.5/10 11 votes
#20 - Mousse Hunting
Season 1 Episode 20 - Aired 11/1/2012
Blueberry cream cheese bagels; pot roast; spring water; lemon mousse cakes.
Director: N/A
Writer: N/A
- 8.0/10 10 votes
#21 - Like Momma Makes
Season 1 Episode 21 - Aired 11/8/2012
Frozen pizza; spreadable butter; organic mushrooms; mini quiche florentine.
Director: N/A
Writer: N/A
- NaN/10 0 votes
#22 - Hitting The Trail
Season 1 Episode 22 - Aired 11/8/2012
Discover how 9.7 billion cups of yogurt are made every year; how to make trail mix; why less mixing makes more tasty organic baby cookies; and why timing is everything when making mushroom rice veggie burgers
Director: N/A
Writer: N/A
- 8.0/10 9 votes
#23 - Gone Fishing
Season 1 Episode 23 - Aired 11/15/2012
Discover what it takes to harvest 600,000 rainbow trout each year; why an oil shower creates roasted cashews; how one apple slicing machine is a life-saver to bakers across the country; and the secrets to producing peameal bacon.
Director: N/A
Writer: N/A
- 7.8/10 10 votes
#24 - This is Toast
Season 1 Episode 24 - Aired 11/15/2012
Discover how the sandwich staple Wonderbread is made; how nutty pecans are transformed into pralines; how to make a perfectly balanced Morroccan harira vegan soup; and how stainless steel plates ensure the most crystal clear bagged ice!
Director: N/A
Writer: N/A
- 7.6/10 10 votes
#25 - The Cream of the Crop
Season 1 Episode 25 - Aired 11/22/2012
Discover why free-range cows raised without pesticide produces the tastiest milk; why dried chick peas love a hot steam; how a samosa machine guarantees the tastiest Indian pouches; and how 250,000 creamy mini éclairs get made per day
Director: N/A
Writer: N/A