The remaining chefs from north west England compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday, including a dish based on the Mad Hatter's tea party.

It’s the final of Great British Menu. The chefs cook a banquet for modern-day heroes at Blenheim Palace, with dishes celebrating historic Britons. Who will be voted 2025 champion of champions?

It’s the final, with the chefs cooking their banquet dishes at Alexandra Palace for a guest list of broadcasting stars. Who will be voted Champion of Champions?

The winning chefs arrive at the Palace of Westminster to cook for the banquet of great Britons.

Four chefs from south east England compete to represent the region - but one must go home.

Four chefs compete for Wales with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

The remaining three chefs from Wales compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

The remaining chefs compete over dishes inspired by British broadcasting, including homages to Mr Blobby, Churchill's speeches and iconic dramas.

The remaining three chefs compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

It’s judging day, and only one chef can go through to represent south west England. The former director of public health for Wiltshire, Professor Tracy Daszkiewicz, helps decide the winner.

Guest judge Anita Dobson helps the panel decide the winner for London and south east England. Both chefs have dishes celebrating favourite TV shows.

It’s judging day, and only one chef can go through to represent north east England. Former Team GB competitive climber Shauna Coxsey helps decide the winner from the two remaining chefs.

It’s judging day, and only one chef can go through to represent central England. Paralympic gold medal sprinter Jonnie Peacock helps decide the winner from the two remaining chefs.

The remaining three chefs from north west England compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

It’s judging day, and only one chef can go through to represent north west England. Campaigner Margaret Aspinall helps decide the winner from the two remaining chefs.

Creative culinary competition. Three chefs from London and south east England meet their surprise veteran judge and cook summery starters.

Four chefs compete for north east England with canapés, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

Four chefs compete for central England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

Four chefs compete for north west England with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

It’s judging day, and only one chef can go through to represent Scotland. RNLI volunteer and Pride of Scotland winner Ben Thompson helps decide the winner from the two remaining chefs.

Four chefs compete for London and south east England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

The remaining three chefs from south west England compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

Four chefs compete for Scotland with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

Creative culinary competition. Tom, head chef at Outlaw's at The Capital in Knightsbridge, is hoping to elevate the humble mackerel to banquet standards.

Bestselling writer Anthony Horowitz helps choose the winner for the main course final, while a Harry Potter actor pops into the kitchen to taste a real life Hogwarts’s feast.