The ultimate culinary competition offers home cooks a once-in-a-lifetime opportunity to demonstrate their skill and passion, as they compete for $100,000 and the title of Canada’s next MasterChef.
The best episode of "MasterChef Canada" season 4 is "Special Delivery", rated 5.8/10 from 6 user votes. It was directed by N/A and written by N/A. "Special Delivery" aired on 3/2/2017 and is rated NaN point(s) higher than the second highest rated, "Kitchen Emergencies".
Twenty-four home cooks compete to earn an apron and a spot in the top 12.
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The top 16 cooks face off in a team challenge, which involves cooking lunch for first responders; two cooks from the losing team get eliminated.
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In the first team challenge, the cooks prepare a meal for 105 new Canadians.
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The top 10 cooks are blindfolded while working in pairs in honour of Canada's upcoming 150th birthday.
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The remaining home cooks are divided into three teams and are challenged to create gourmet burgers and fries for hungry motorcyclists.
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Chef Jamie Oliver challenges the cooks to create an appetizer for his new chain of Canadian restaurants.
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The Top 7 compete in an egg battle – working their way through a series of challenges that get progressively more difficult.
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Two teams face off in a special restaurant takeover to celebrate the 30th anniversary of judge Michael Bonacini's iconic Auberge du Pommier, an Oliver & Bonacini restaurant.
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The Top 5 emulate the judges favourite cooking techniques while creating unique salmon dishes.
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The final four cooks split into teams to create elegant family dinners for their loved ones; the members of the losing team face a dessert test.
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The final elimination challenge will determine who makes it to the finale, as the home cooks create a dish using one luxury ingredient.
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The final two cooks face off in a three course battle in the hope of becoming the next "Masterchef Canada"
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