The top 16 cooks face off in a team challenge, which involves cooking lunch for first responders; two cooks from the losing team get eliminated.

In the first team challenge, the cooks prepare a meal for 105 new Canadians.

The top 10 cooks are blindfolded while working in pairs in honour of Canada's upcoming 150th birthday.

The remaining home cooks are divided into three teams and are challenged to create gourmet burgers and fries for hungry motorcyclists.

Chef Jamie Oliver challenges the cooks to create an appetizer for his new chain of Canadian restaurants.

The Top 7 compete in an egg battle – working their way through a series of challenges that get progressively more difficult.

Two teams face off in a special restaurant takeover to celebrate the 30th anniversary of judge Michael Bonacini's iconic Auberge du Pommier, an Oliver & Bonacini restaurant.

The Top 5 emulate the judges favourite cooking techniques while creating unique salmon dishes.

The final four cooks split into teams to create elegant family dinners for their loved ones; the members of the losing team face a dessert test.

The final elimination challenge will determine who makes it to the finale, as the home cooks create a dish using one luxury ingredient.

The final two cooks face off in a three course battle in the hope of becoming the next "Masterchef Canada"

The home cooks go back to school to compete in the biggest Team Challenge in MasterChef Canada history.

Matt Sinclair mentors the Immunity cook which uses only equipment from a typical office kitchen. Best dish enters Round 2, where they will compete against culinary legend Donovan Cooke.

The home cooks are presented with a giant Mystery Box offering up a taste of home. Then, the Elimination Challenge causes the cooks to take a chance on tropical flavors when they spin a wheel to determine the fate of their dish.

The Top 4 home cooks travel to the Canadian Canoe Museum for a team challenge, and Indigenous guest chefs join the judges in tasting the teams' menus. Then, the losing team fights it out in the most challenging Pressure Test to date.

In a fiery Mystery Box challenge, the top three chefs compete for a spot in the finale.

In a three-hour, three-course showdown the two remaining chefs face off for the title of MasterChef Canada.

Twelve of the best former competitors from previous seasons are back to win for a second chance at the life changing title.

The remaining competitors take on the artful cuisine of Japan throughout three grueling rounds of challenges.

The remaining competitors face their first Team Challenge as they prepare takeout orders for at-home diners.

The competitors face a Pressure Test with more than one surprise twist, and a special guest

The competitors face a Mystery Box challenge to bring a modern, plant-based twist to classic comfort dishes.

The top cooks compete in a new culinary-themed game show, 'Kitchenary,' then face an Elimination Challenge based on their answers.

The remaining competitors receive a Mystery Box challenge based on the foods of the future with a special surprise twist.

The remaining competitors partner up for a classic tag-team challenge, filled with complex seafood dishes.