Mac & Ernie's (Tarpley, Tex.) • Brint's Diner (Wichita, Kan.) • Mad Greek's Diner (Baker, Calif.) Guy Fieri hits the road for his first road trip, startin' with a secret burger recipe in rural Texas, perfect over-easy eggs in a Wichita diner, and Mediterranean cuisine at a hot spot in the middle of nowhere between L.A. and Vegas.

Pizza Palace (Knoxville, Tenn.) • Hullabaloo's Diner (Wellborn, Tex.) • Four Kegs Sports Pub (Las Vegas, Nev.) This week Guy sets out to find great Italian food in places you'd never expect: pizza, pasta and meat sauce at a Knoxville drive-in; a Texas diner servin' up Italian sausage-pepper-and-onion hoagies, Philly cheesesteaks, and from-scratch biscuits and gravy; and a Vegas bar that serves the best Stromboli Guy has ever had.

Patrick's Roadhouse (Santa Monica, Calif.) • Frosted Mug (Alsip, Ill.) • The Penguin (Charlotte, N.C.) Guy goes coast to coast this week in search of some amazing specials. There's the former railroad station dishin' out overstuffed breakfast sandwiches and "The Governator's Special" in Santa Monica. On the South Side of Chicago, one of the few remaining traditional drive-ins rollin' out great Italian beef sandwiches and root beer floats. And in Charlotte, the circa-1954 burger joint cookin' up fried pickles and homemade corn dogs.

Franks Diner (Kenosha, Wis.) • Gaffey Street Diner (San Pedro, Calif.) • The Coffee Cup Café (Boulder City, Nev.), Join Guy this week, as he focuses on the most important meal of the day, Breakfast. Dig into the "Garbage Plate" and cinnamon roll French toast at a local landmark hangout in Wisconsin; indulge in eggs Benedict and a hangover cure fit for "The Duke" in San Pedro; and check out killer omelets and huevos rancheros smothered in chile verde at a 75-year-old Nevada spot.

Baby Blues BBQ (Venice, Calif.) • Louie Mueller Barbeque (Taylor, Tex.) • Bar-B-Q King (Charlotte, N.C.) Guy travels the country this week in search of the best barbecue in America. In sunny California, a spot where buddies are smokin' up unique SoCal barbecue ribs, pulled pork, and homemade sauces. Down in small-town central Texas, it's a joint folks have been linin' up outside since 1949 for legendary brisket, scratch-made sausage, and anything else they cook in their pit. And in Charlotte, a visit to the drive-in bringin' Carolina barbecue car-side since 1959, including vinegar-sauced pulled pork and chicken.

Eveready Diner (Hyde Park, N.Y.) • Leo's BBQ (Oklahoma City, Okla.) • A1 Diner (Gardiner, Maine) The emphasis of the show shifts slightly when Guy investigates the love and attention aimed at three culinary icons beloved by their clientele.

Squeeze Inn (Sacramento, Calif.) • Triple X Restaurant (West Lafayette, Ind.) • Hackney's on Harms (Glenview, Ill.) Guy chases down some of the best burgers in America. First, in Sacramento, an outrageous burger made with as much cheese as meat - all surrounded by a crispy cheese skirt. Then, in Glenview, Illinois, it's a spot in a residential neighborhood that's been grillin' their inside-out burger stuffed with cheddar since the 1920s. And the Indiana joint that's a rite of passage for Purdue University students, servin' up "steak burgers" and nostalgic XXX Root Beer for more than 75 years.

Voula's Offshore Café (Seattle, Wash.) • Red Arrow Diner (Manchester, N.H.) • Hank's Creekside (Santa Rosa, Calif.) This trip, Guy stops in for some one-of-a-kind specials: in Manchester. in Seattle, a spot makin' their signature "Hobo scramble" breakfast. In Guy's hometown of Santa Rosa they're servin' every kind of "Benedict" imaginable. And in Manchester, they've been bakin' homemade Twinkies and 20 kinds of pie since 1922.

Byways Café (Portland, Ore.) • Southside Soda Shop and Diner (Goshen, Ind.) • Taylor's Automatic Refresher (St. Helena, Calif.) This trip, Guy rolls out to some legendary joints that'll take you back in time. In Portland, red vinyl booths and checkered floors keep it feelin' like the '50s as they crank out corned beef hash and key lime pie. Then on to Indiana, it's a total '60s experience, where the special is home-made chili over spaghetti in a parfait glass. And in California Wine Country, an original '40s take-out only burger joint, where nothing has changed -- except the list of burgers now includes Ahi Tuna.

Big Star Diner (Bainbridge Island, WA), Mo Gridders BBQ (Bronx, NY), Harold's Café (Gaffney, SC) Guy visits three places this week that, as the title states, are definitely worth the trip. Ribs in the Bronx, a choriso scramble with salmon hash in Washington state, and pinto beans fried in fatback in South Carolina

Rosie's Diner (Rockford, Mich.) • The Russian River Pub (Forestville, Calif.) • Al's Breakfast (Minneapolis, Minn.) • Dari-ette Drive-In (St. Paul, Minn.) This trip, Guy's enjoyin' good ole American cookin' at places that are time-tested and community-driven.

Falafel's Drive-In (San Jose, Calif.) • Ramona Cafe (Ramona, Calif.) • Silk City Diner (Philadelphia, Pa.) Guy stops into a Philly diner for some fried spring rolls, a diner in Cali for deep-fried falafel, and a small town diner for fried chicken cordon bleu.

Emma Jean's Holland Burger Café (Victorville, Calif.) • The Rock Café (Stroud, Okla.) • Café on the Route (Baxter Springs, Kan.) Hop in for a ride down historic Route 66. Enjoy some homemade biscuits, German spaetzle, and pecan-crusted catfish.

Evelyn's Drive-In (Tiverton, R.I.) • Hodad's (Ocean Beach, Calif.) • Keegan's Seafood Grille (Indian Rocks Beach, Fla.) Fried clams and lobster chow-mien in Rhode Island, burgers as big as the beach in California, and Mediterranean food in a beach-side strip mall in Florida.

Mike's Chili Parlor (Seattle, Wash.) • Clanton's Café (Vinita, Okla.) • Duarte's Tavern (Pescadero, Calif.) Guy samples local favorites.: Chili from an 85 year-old recipe in Seattle, calf fries and chicken-fried steak in a 4th-generation café in Oklahoma, and Dungeness crab ciopino in California.

Jay Bee's Bar-B-Que (Gardena, Calif.) • Smoque (Chicago, Ill.) • BBQ Shack (Paola, Kan.) Guy travels to LA, Chicago, and Kansas City for some real BBQ.

Evelyn's Drive-In (Tiverton, R.I.) • Hodad's (Ocean Beach, Calif.), Keegan's Seafood Grille (Indian Rocks Beach, Fla.) Guy enjoys some fried clams and lobster chow-mien in Rhode Island, burgers in California, and Mediterranean food in Florida.

Mike's City Diner (Boston, Mass.) • Willie Bird's Restaurant (Santa Rosa, Calif.) • Alpine Steakhouse (Sarasota, Fla.) The turkey dinner, an American classic. Join Guy at a Boston joint where it's Thanksgiving every single day of the year. Also in Northern California, where Turkey is not only on the menu, it is the menu. Finally in Florida, where turducken is served.

JT Farnham's Seafood & Grill (South Essex, Mass.) • Joe's Gizzard City (Potterville, Mich.) • Grubstake Diner (San Francisco, Calif.) • Los Tapatios (San Jose, Calif.) Belly clams in Massachusetts, chicken gizzards in Michigan, Mexican food from a lunch truck, and Portuguese food in San Francisco. Guy travels to these locations this week for some one-of-a-kind specialties.

El Indio (San Diego, Calif.) • Charlie's Diner (Spencer, Mass.) • Paradise Pup (Des Plaines, Ill.) Stops include a Mexican restaurant and tortilla factory in San Diego where father and daughter work side-by-side. A Massachusetts diner where father and son have been working together for 20 years. And a legendary Chicago burger joint where two brothers turn out for char-burgers and three-layer fries.

Studio Diner (San Diego, Calif.) • White Palace Grill (Chicago, Ill.) • The Dining Car & Market (Philadelphia, Pa.) Guy visits places where you can order great food around the clock.

Schooner or Later (Long Beach, Calif.) • Grinder's (Kansas City, Mo.) • The Fly Trap (Ferndale, Mich.) • Gailwood Cook Shack (Chicago, Ill.) Guy visits places where the specials are totally off the hook. Ever have a chili and tater-tot pizza?

Joe's Cable Car (San Francisco, Calif.) • The Nook (St. Paul, Minn.) • Krazy Jim's Blimpy Burger (Ann Arbor, Mich.) The best burgers in the country, huge fries, and legendary onion rings. What more could you ask for? Guy travels this week to find the all-american meal.

Mustache Bill's (Barnegat Light, N.J.) • Tick Tock Diner (Clifton, N.J.) • White Manna Hamburgers (Hackensack, N.J.) • The Ritz Diner (Livingston, N.J.) • Hightstown Diner (Hightstown, N.J.) • Skylark Diner (Edison, N.J.) • Jefferson Diner (Lake Hopatcong, N.J.) Guy skips the country-wide tour this week to focus on the highlights of Jersey.

Brownstone Diner (Jersey City, N.J.) • 39th Street Mama's (Kansas City, Mo.) • Matt's Big Breakfast (Phoenix, Ariz.) Guy kicks off season three in search of the best breakfast joints in America. From Jersey, to Phoenix, to Kansas City, Guy samples the best in Breakfast.