The Best Episodes of Good Eats Season 3

There is no good reason that people do not make their own pickles. They are easy and delicious. Let Alton show you simple joys of pickling.

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Alton explains the simple pleasures of mussels.

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AB, in his second egg show, is out to show eggs don't have to be scrambled or an omlet.

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Watch as Alton proves to us Americans that Duck can be a regular dish.

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AB is out to show you can make a great meal with Thanksgiving leftovers.

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Alton uses time travel to explain the mystery behind cookies with three kinds: the thin, the puffy and the chewy.

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Great pancakes (flapjacks) don't have to come from a box...

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AB goes to court to defend butter against its bad wrap.

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AB claims we won't be satisfied with pizza until we take matters into our own hands.

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AB takes us through what it takes to turn beans into a great meal.

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Alton must pit his poaching skills against those of the evil ""Frenchman"".

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Alton makes what once seemed foreign into an understandable all American classic.

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Alton Brown gets inside a cabbage's head and comes out with a better understanding of what makes this potentially troublesome vegetable tick.

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Watch as AB shows the grill can be a great tool in making a great meal.

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