8.9/1018 votes#1 - Boeuf Bourguignon
Season 1 Episode 1 - Aired 2/2/1963
No description available
Director: Russell Morash
Writer: N/A
9.3/1027 votes#2 - French Onion Soup
Season 1 Episode 2 - Aired 2/9/1963
Julia cooks a french onion soup.
Director: N/A
Writer: N/A
8.7/1023 votes#3 - Casserole Roast Chicken
Season 1 Episode 3 - Aired 2/16/1963
No description available
Director: N/A
Writer: N/A
8.7/1010 votes#4 - The French Omelette
Season 1 Episode 4 - Aired 2/23/1963
No description available
Director: Russell Morash
Writer: N/A
NaN/100 votes#5 - Scallops
Season 1 Episode 5 - Aired 3/2/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#6 - Quiche Lorraine
Season 1 Episode 6 - Aired 3/9/1963
No description available
Director: N/A
Writer: N/A
- 9.0/1011 votes
#7 - Fruit Tarts
Season 1 Episode 7 - Aired 3/16/1963
No description available
Director: N/A
Writer: N/A
7.5/1012 votes#8 - Chicken Breasts and Rice
Season 1 Episode 8 - Aired 3/23/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#9 - Vegetables the French Way
Season 1 Episode 9 - Aired 3/30/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#10 - Veal Scallops
Season 1 Episode 10 - Aired 4/6/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#11 - French Salads
Season 1 Episode 11 - Aired 4/13/1963
Julia Child focuses on tossed salads and French dressings, preparing mixed green salads, mixed vegetable salads and French dressing. She also demonstrates how to dress and serve salad the French way.
Director: N/A
Writer: N/A
NaN/100 votes#12 - Chicken Livers a la Francaise
Season 1 Episode 12 - Aired 4/20/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#13 - Roast Duck a l'Orange
Season 1 Episode 13 - Aired 4/27/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#14 - Chocolate Mousse and Caramel Custard
Season 1 Episode 14 - Aired 5/4/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#15 - Patés
Season 1 Episode 15 - Aired 5/11/1963
No description available
Director: Russell Morash
Writer: N/A
NaN/100 votes#16 - Aspics
Season 1 Episode 16 - Aired 5/18/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#17 - Bouillabaise
Season 1 Episode 17 - Aired 5/25/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#18 - Lobster a l'Americaine
Season 1 Episode 18 - Aired 6/1/1963
No description available
Director: N/A
Writer: N/A
- NaN/100 votes
#19 - French Crêpes I
Season 1 Episode 19 - Aired 6/8/1963
No description available
Director: N/A
Writer: N/A
- NaN/100 votes
#20 - French Crêpes II
Season 1 Episode 20 - Aired 6/15/1963
A flaming dessert -- authentic Crepes Suzette! Julia Child shows how to make batter for dessert crepes and how to make crepe fillings with oranges, almonds, custards.
Director: N/A
Writer: N/A
- NaN/100 votes
#21 - Steaks And Hamburgers
Season 1 Episode 21 - Aired 6/22/1963
No description available
Director: N/A
Writer: N/A
NaN/100 votes#22 - The Potato Show
Season 1 Episode 22 - Aired 6/29/1963
Julia cooks 4 out of 200 potato recipes she found in a french cookbook.
Director: Russell Morash
Writer: N/A
- NaN/100 votes
#23 - Soufflé On A Platter
Season 1 Episode 23 - Aired 7/6/1963
No description available
Director: N/A
Writer: N/A
- NaN/100 votes
#24 - Dinner In A Pot
Season 1 Episode 24 - Aired 7/13/1963
No description available
Director: N/A
Writer: N/A
- NaN/100 votes
#25 - Pâte à Choux
Season 1 Episode 25 - Aired 7/20/1963
No description available
Director: N/A
Writer: N/A
The Best Episodes of The French Chef Season 1
Every episode of The French Chef Season 1 ranked from best to worst. Discover the Best Episodes of The French Chef Season 1!
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking....
Genre:Reality
Season 1 Ratings Summary
"Boeuf Bourguignon" is the best rated episode of "The French Chef" season 1. It scored 8.9/10 based on 18 votes. Directed by Russell Morash and written by N/A, it aired on 2/2/1963. This episode is rated 0.4 points higher than the second-best, "French Onion Soup".