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The Best Episodes of The French Chef Season 8

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Every episode of The French Chef Season 8 ranked from best to worst. Discover the Best Episodes of The French Chef Season 8!

The Best Episodes of The French Chef Season 8

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking....

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    #1 - Vegetable for All Occasions

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    #2 - Pot au Feu

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    #3 - Pizza Variations

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    #4 - Begin with Shrimp

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    #5 - Chocolate Cake

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    #6 - Working with Chocolate

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    #7 - To Press a Duck

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    #8 - Flaky Pastry

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    #9 - Glamour Pudding

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    #10 - The Whole Fish Story

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    #11 - VIP Veal: Poitrina Farcie

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    #12 - Brochettes, Kebabs and Skewers

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    #13 - Rye Bread

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    #14 - Flaming Fish

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    #15 - Summer Salads

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    #16 - The Lobster Show

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Season 8 Ratings Summary

"Vegetable for All Occasions" is the best rated episode of "The French Chef" season 8. It scored N/A/10 based on 0 votes. Directed by N/A and written by N/A, it aired on 3/17/1971. This episode is rated NaN points higher than the second-best, "Pot au Feu".