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Good Eats S8E16 — Cuckoo for Coq Au Vin

8.0

Good Eats•Season 8•Episode 16

Cuckoo for Coq Au Vin

8.0/10 · 19 votesFeb 2, 200521 min

Ranked #19 of 22 in Season 8•−0.4 vs season avg

Can a fussy French fricassee fit a modern American lifestyle? Sure. All it takes is a chicken, a couple bottles of wine and a little know-how. The fussy French part is purely optional. Recipes: Coq au Vin

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Cast1

Alton Brown

Alton Brown

Self - Host

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Episode Summary

"Cuckoo for Coq Au Vin" is episode 16 of Good Eats season 8. It scored 8.0/10 from 19 votes, ranking #19 of 22 episodes this season (season average 8.4). It aired on February 2, 2005.

Next: E17 · Carrots: A Taproot Orange Best of Season 8