Master Chef's Class: Kimizushi—A Rare, Traditional Sushi

Authentic Japanese Cooking: Fukusa-sushi

Authentic Japanese Cooking: Pork Ginger

Rika's Tokyo Cuisine: Soupless Miso Pork Ramen

Rika's Tokyo Cuisine: Gyudon Beef Bowl

Authentic Japanese Cooking: Crispy Panko-Breaded Kobujime Chicken

Authentic Japanese Cooking: Swordfish Yuan-yaki

Rika's Tokyo Cuisine: Chicken Tsukune Rice Burger

Rika's Tokyo Cuisine: Soki Soba

Master Chef's Class: Chef Kuwakino's Sansai Tempura

Master Chef's Class: Chef Kuwakino's Beer-fermented Nukazuke

Master Chef's Class: Chef Hayashi's Universal Dashi

Authentic Japanese Cooking: Mirin Soy Sauce-Glazed Chicken Wings

Authentic Japanese Cooking: Horse Mackerel Sanga-yaki

Rika's Tokyo Cuisine: Hand-rolled Sushi

Authentic Japanese Cooking: Salmon and Mushroom Rice

Rika's Tokyo Cuisine: Miso-grilled Pork