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Dining with the Chef S15E5 — Authentic Japanese Cooking: Crispy Panko-Breaded Kobujime Chicken

Authentic Japanese Cooking: Crispy Panko-Breaded Kobujime Chicken

Jun 2, 202628 min
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Discover the essence of kombu, a cornerstone of Japanese cuisine. Chef Saito demonstrates how to craft umami-rich dashi, plus crispy and flavorful fried chicken, wrapped in kombu.