America's Test Kitchen From Cook's Illustrated•Season 1•Episode 2

The Perfect Roast Turkey

Aug 11, 200125 min

The secret to really crispy, browned skin and moist, flavorful meat Recipes: Roast Stuffed Crisped-Skin Turkey Tasting Lab: Turkeys -- What's in a Name? Equipment Center: Digitals Top Instant-Read Thermometer Ratings

Previous episodeE1 · Tomato Sauces for Pasta Next episodeE3 · Great Roast Chicken

Seasons27

All 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27

Season 1 Episodes13

Tomato Sauces for Pasta

E2Now viewing

The Perfect Roast Turkey

Great Roast Chicken

Beef Stew

Perfect Pork

How to Cook Salmon

Stir Fry Made Easy

Sunday Dinner

Cooking Eggs

E10

Cookie Jar Classics

E11

The Perfect All-Purpose Cake

E12

Holiday Pies

E13

Crisps, Cobblers, and Gratins

Cast4

Julia Collin Davison

Self

Bridget Lancaster

Self

Christopher Kimball

Self

Jack Bishop

Self

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Episode Summary

"The Perfect Roast Turkey" is episode 2 of America's Test Kitchen From Cook's Illustrated season 1. It aired on August 11, 2001.

Next: E3 · Great Roast Chicken Best of Season 1